- Mefuta e Mecha - 50 Grams
- Thaba - 7-8 Stakanov
- Metsi - 0.5 litres
- Tsoekere - 1 Art. khaba (ka setšoantšo)
- Letsoai - Likhaba tse 2
- Oli ea meroho - 2 Art. likhaba
- Ehe - sengoathoana se le seng
1. Hlakola tomoso metsing a futhumetseng. Kopanya lisebelisoa tsohle ka sekotlolo se le seng ebe o roba hlama. Haeba u etsa ntho e 'ngoe le e' ngoe hantle, hlama e ke ke ea khomarela matsoho. Hlama e fetoha e bonolo le e fokolang. 2. Ho tsoa tekong ena ea teko, u tla fumana mahobe a mabeli. Theha bohobe bakeng sa botoro 'me u behe hlama e be hlobo. Mefuta e tlatsa halofo. Koahela liforomo ka li-napkin ebe u li siea tafoleng ho fihlela li qala ho phahama. 3. Ka mor'a moo, beha sefate sehatsetsing ka hora e le 'ngoe. Ka sehatsetsing, hlama e tla tsoha haholo, ho tlatsa hlobo. 4. Beha hlobo ena ka ontong. Boha bohobe ho fihlela bo koahetsoe ke moriri o mofubelu mocheso oa likhato tse 180. Recipe ea ho baka bohobe e bonolo haholo. Bohobe bo lokiselitsoe ka potlako 'me bo fetoha monate ka ho fetisisa ka crispy e kgolo le bonolo.
Litšebeletso: 10-11