- Nama ea kolobe - 300 Grams
- Khomo ea nama - 300 Grams
- Aniee - 300 Grams
- Ehe - sengoathoana se le seng
- Lerumo - 2 Cups
- Metsi - limilione tse 210
- Letsoai - - Ho latsoa
- Pepper - - Ho latsoa
Hlatsoa nama, e se e omme ebe e khaola likotoana. Khaola eiee likarolong tse 4. Nama e lokisitsoeng le eiee ho phalla ka grinder ea nama. Eketsa letsoai, pepere ho latsoa. The stuffing e loketse. Ka sekotlolo, eketsa metsi a futhumetseng, eketsa lehe, hloekisa phofo, letsoai le knead hlama. E lokela ho ba thata haholo. Koahela hlama ka thaole 'me u eme halofo ea hora. Etsa hlama, khaola li-circles ka khalase. Bohareng ba selikalikoe re beha nama e nyenyane ebe re etsa dumpling. Kopi ea multivarki tšela metsi 'me ue tlise ho pheha, hotelehela metsotso e 15 mookameli oa "steaming". Ka metsing a belang re jala pelmeni mme re pheha mokhoeng o motle ka metsotso e 15. Nako ea ho pheha e itšetlehile ka boholo ba dumplings. Bon takatso!
Litšebeletso: 7