Fakel salate
- 200 g, e hlahisitseng matsoele a khoho
- 100 g ea chisi ea Dutch
- 200 g lihoete tsa Sekorea
- 4 mahe a phehiloeng
- 100 g ea likotlolo tse letsoai tse entsoeng ka letsoai
- 200 g ya mayonnaise
- mohoete oa maqeba
Mokhoa oa ho pheha:
Lefu la mahe, mahe le chisi li khaola likotoana tse nyane. Eketsa lihoete tsa Korean, linate, nako le mayonnaise. Beha salate ka sejana, beha sekontiri se otlolohileng ho bohareng, kenya kerese e pota-potileng ho eona, e khantše - e tla fetoha leseli.
"Goldfish"
- 0.5 lik'hilograma
- 0,7 lik'hilograma tsa salmon kapa litlhapi tse ling
- lehe le otlolohileng
- 3 tbsp. l. manki
- rind
- 1/3 lero la lemone
- 50 g ea botoro
- Letsoai
- pepere e mongobo
Ho khabisa lijana:
- makhasi a basil kapa watercress
- Lemon
- oli ea meroho
Mokhoa oa ho pheha:
Preheat oven ho 180 ° C. Phunya 2/3 ea hlama ka bolelele ba lisenthimithara tse mashome a mahlano (35 cm). Khaola litlhapi mme u li behe pampiring e tlotsang. Ho tswa ho li-scraps khaola liaparo tse telele le ho li tlotsa ka lehe le otlolohileng. Li behe moeling oa "tlhapi" e nang le lehlakoreng le hlabang. Etsa hlama ka fereko, ntle le lipepa tse mathōko. Kenya ka sehatsetsing metsotso e 10. Bake ka metsotso e 15-20 ho fihlela e le sootho. Pholile, fafatsa bohareng le mango. Khaola litlhapi ka likotoana tse nyenyane, kopanya le zest le lero la lemone, letsoai le pepere ho latsoa. Beha ntho e 'ngoe le e' ngoe "tlhapi" e phehiloeng ". Tšoaea ka likotoana tsa botoro. Qetella ka ho feletseng karolo ea boraro ea teko. Lubate ka lehe le otliloeng. Khaola sekotoana ho koahela hlooho ea litlhapi. E behe ka lehlakoreng le hahiloeng ka mahlakoreng 'me le phunyeletse metse hantle. Ho tloha ho hlama e setseng, khaola li-circular tse nyane ka sekontiri se senyenyane sa cookie ebe u se tlotsa ka lehe. Ho qala ho tloha mohatla, koala li-circles tse phunyeletsana ka lehlakoreng le nang le mafura. Li hatelletse hantle ho ea fihla mathōkong a litlhapi. Ho tloha selikalikoe se le seng ho etsa tlhapi. Beha sehlahisoa sehatsetsing ka metsotso e 15. Ebe o tlotsa lehe. Bake ka ontong e futhumetseng ho fihlela ho 180 ° C ka metsotso e 20, fokotsa mocheso ho 50 ° C ebe o pheha metsotso e meng e 30. Fetisetsa litlhapi sejana 'me u li khabise ho latsoa, ka mohlala ka li-sprigs tsa basil kapa cress-salate le lilae tsa lemon.
Li-mushroom
- 150 g, mefuta e mengata ea marinated
- 50 dikgerama tsa ham
- 50 g ya mayonnaise
- pepere e mongobo
- letsoai ho latsoa
- 3 tamati
- 6 mahe a phehiloeng
Mokhoa oa ho pheha:
Lihe li hloekisitsoe, khaola halofo, tlosa yolks mme u li kenye ka grater. Li-mushroom le ham khaola likotoana, eketsa letsoai le pepere ho latsoa, eketsa ea yolks le kopanya le mayonnaise. Litamati li khaola ka halofo, li tlosa nama, letsoai. Mahe a bosoeu a tletse liaparo tse phehiloeng. Litapole li apesa mahe ka mokhoa oa likatiba, ho tloha holimo ho hula ntlha ea mayonnaise.
Salad "Svityaz"
- pakete ea batho ba qhekellang
- 2 tamati
- Litšiea tse 100 tsa crab
- 3 mahe a phehiloeng
- 1/2 kankere ea poone e kenngoeng ka makotikoting
- Mayonnaise
- meroho
Mokhoa oa ho pheha:
Litamati le mahe li khaola likoto. Beha ntho e 'ngoe le e' Holimo le poone. Beha litepa tsa lehlaka tse entsoeng ka likhae. Sepheo se latelang ke marang-rang. Holimo le mayonnaise le khabisitsoeng ka li-sprigs tsa parsley. Salate e lokisitsoeng e ka khabisoa 'me ea khethoa, haeba e lakatsa.
Apple mousse
0.5 lik'hilograma tsa liapole, khaola likotoana, tšela likotlolo tse 3 tsa metsi, pheha ho fihlela o le bonolo, ebe o tšela ka sieve. Litapole tse patisitsoeng li eketsa khalase e sa phethoeng ea tsoekere, 1 tsp. lero la lemone, tlisa ho pheha. Ha u phunyeletsa, tšela 1/2 senoelo semolina, pheha ho fihlela o teteaneng, o tsosang kamehla. Kenya 1/2 tsp. sinamone, e hlohlelletsa le e pholileng, e hlahisa whisk ho fihlela ho etsoa mefuta e teteaneng ea bubble. Tšela ka libōpeho le pholile. Pele o sebeletsa, o ka tšela sirase leha e le efe ea litholoana kapa ua beha monokotšoai ka holimo.
Li-envelopes tse tsoang ho zucchini tse halikiloeng
- 1 kg ea squash
- 300 g ea sebete
- Eiee 2
- Lihoete
- 2/3 senoelo sa raese
- Letsoai
- Pepere
- nutmeg
- oli ea meroho
Mokhoa oa ho pheha:
Squash ho hlatsoa, tlosa stems. Khaola thipa e ikhethang le tšesaane longitudinal lipoleiti, letsoai. Ho tlosa pitsa ea ho chesa ka oli, ka lehlakoreng le leng ka mahlakoreng ka bobeli a mongobo oa meroho. Lokisetsa ho tlatsa: onion khabeloa chopped, grate rantipole, Fry ka oli ea meroho. Eketsa raese e phehiloeng le ho pheha sebete kapa ho sila ka sebete. Letsoai, pepere, eketsa limatlafatsi le lisebelisoa tse ling ho latsoa, tlatsa 1 tsp. mayonnaise le kopanya ka botlalo. Sefateng sa mohare oa meroho beha 1 tbsp. l. ho roala, ho roala ka tube. E beha sekoteng sa bobeli sa zucchini 'me u se phuthele ho potoloha lehare ho etsa "sephutheloana". Khabisa le meroho, likomkomere, o ka fafatsa le grated chisi.
Noa "Snowball"
Bakeng sa ho sebeletsa 1 ka sejana:
- 2 tsp. sirapo ho tloha jeme leha e le efe
- 25 g ya ice cream
- 1/2 senoelo sazhenka kapa kefir
- tsokolate
Mokhoa oa ho pheha:
Ka khalase u behe ice cream, sirapo, kefir kapa lebese le besitsoeng, u otloe hantle le motsoako. Tšela likhalase ebe u sebeletsa hang-hang. O ka fafatsa tsokolate e grated.
Kasha "Pushinka"
- 1 senoelo sa raese
- 200 ml ea lebese
- 50 g ya dikoti tsa kokonate
- 100 g ea mokopu
- Letsoai
- Tsoekere
- Vanilla tsoekere
- 50 g ea draining. oli
Mokhoa oa ho pheha:
Boea bo pheha ka kokonate shavings, tsoekere le letsoai la letsoai, eketsa raese le mokopu. Qetellong ea ho pheha, eketsa tsoekere e nyenyane ea vanilla le botoro.