- raese - 150 Grams
- lime - 2 lijana (lero)
- lebese - 3/4 litres
- sefahleho sa 'mele - 1/4 litres
- maqephe a gelatin - likotoana tse peli
- tsoekere - lintho tse 2. likhaba
- mango - 1 piece
- lero la lamunu - 1/8 litres
Lisebelisoa: Tlisetsa lebese ho pheha ka sekotlolo se senyenyane. Pheha raese ho fihlela pheha. Tlosa peel le bohareng ba mango. Khaola ka likotoana tse nyane. Kopanya le lero la lamunu. Hlakola maqephe a gelatin metsing a batang 'me u tšele motsoako oa lero la lamunu. Senya likhalase 'me u kene ka sehatsetsing. Kopanya raese ka sehlaha le lero la lime. O ka eketsa tsoekere e nyenyane. Fokotsa maqephe a 2 a gelatin metsing a batang. Kopanya gelatin, raese le ho shapuoa ka tranelate. Ho pholile. Beha "tranelate ea raese" holim'a jelly mme o pholile hape.
Litšebeletso: 4