Cake tsokolate Koko ena ea tsokolate e lokiselitsoe ka ho tlatsoa ha kofi le whiskey, e leng e fanang ka tatso e ntlafalitsoeng le tatso e nang le piquant. E boetse e na le tatso e ngata ea chokolete, e ka fapanyang le e tlatsitsoeng ka liphetolelo tse fapaneng tsa tranelate kapa jeme pakeng tsa mahobe. 'Me haeba u noa likobe tse nang le tsokolate e tšoeu, ka nako eo u tla fumana lihlopha tse ntle tse mosoeu tse tla hatisa botle ba lijo tsena. Lintho tse tharo li fumanoa lijong tsena. Lintho tsa tsona li ka fetoloa ho ea ka boholo ba lijo tsa lijo tse ling.
Lijo:- Tsokolate e ntšo 525 g
- Tsokolate e boloke 500g
- Koro e nkiloeng 150 g
- Almond 150g
- Lihe tsa khōho tse 9.
- Butter 375 g
- Tsoekere 225g
- Whisky 100 ml
- Coffee ea espresso 30 ml
- Letsoai la letsoai la 3
- Mohato oa 1 Bakeng sa boholo bo boholo ba kaka, re tla hloka: tsokolate, kofi, whisky, tsoekere, oli ea mocheso oa mahare, mahe, lialmonde, phofo le tsokolate ho pata mahobe.
- Mohato oa 2 Phulong ea metsi, qhibiliha tsokolate ka kofi e matla (mekotla ea tee e 15) le whiskey (likhaba tse 12). Lumella ho pholile mocheso oa kamore.
- Mohato oa 3 Hlakola botoro le tsoekere ka tranelate.
- Mohato oa 4 O otloa ka ho kenya e 'ngoe yolk ka nako.
- Mohato oa 5 Ho arola li-squirrels ka letsoai le 3 tbsp. l. tsoekere ho fihlela litlhōrō tse matla.
- Mohato oa 6 Hlapa lialmonde ho blender.
- Mohato oa 7 Kopanya boima ba chokolete le tranelate ea tranelate le lialmonde.
- Mohato oa 8 Kopanya phofo e sitsoeng.
- Mohato 9 Ka hloko kenya li squirrels ka hlama.
- Mohato oa 10 Fetisetsa karolo ea boraro ea hlama ka oli e tlotsang 'me u phehe ka metsotso e ka bang 50 ho ore ea pele ho 180 ° C.
- Mohato oa 11 E le hore u bake li-crusts tse 3.
- Mohato oa 12 Fokotsa kaka e ka tlaase haholo ka ho ts'oana le chokolete.
- Mohato oa 13 Senya li-crusts tse peli tse setseng ka tsokolate, hape u li apese ka mahlakoreng. Fana ka tsokolate e leketle ka har'a sehatsetsi ebe o khabisa kaka ka borōna.