Orange-mahe a linotši - lijo tse tsoekere tse tsoang likolokong tsa "pig" tsa likolobe. Ha e hloke litsebo tse khethehileng tsa ho phelisa kapa mekhoa e rarahaneng: lihlahisoa tse bonolo le hora ea nako ke sohle seo u se hlokang. Empa tatso ea eona e tla lumellana ka botlalo le tebello e thabisang: lintlha tse monko o monate oa citrus, monate oa mahe a linotši a monate le monate o hloekileng oa lialmonde o kopanngoa ka mokhoa o thabisang.
Lijo:
- Pululo ea almond - 250 g
- Li-orang - li-2 li-pcs.
- Mahe - li-pcs tse 5.
- Mahe a linotši - 125 g
- Phiri ea Bakeng - 1 tsp.
Mokhoa oa ho lokisetsa:
- Lokisetsa li-orange: li behe ka sekoapeng se teteaneng, eketsa metsi e le hore li-citrus tse ho lona li tebe ka ho feletseng. Tlisetsa ho pheha, ebe o fokotsa mocheso ho fihlela o le bohareng 'me o phehe litholoana ka lihora tse ka bang peli. Se ke la lebala ho fetola litholoana le ho eketsa metsi ho boemo bo hlokahalang
- Tlosa li-orange, u li phophole 'me u li khaole likotoana. Tlosa masapo, empa u tlohele kahare
- Beha litlolo tsa citrus ho blender mme u li sila ho liaparo tsa junifomo tsa puso ea seaparo sa junifomo kapa gruel, ho itšetlehile ka mofuta oa batekete oa biscuit o hlokang
- Tšela litapole tse pholileng ka sekotlolo, eketsa mahe, phofo e bakang le mahe a linotši, kopanya hantle. Haeba u batla lijo tse monate - eketsa mahe a linotši
- Ka motsoako oa citrus, kenya likotoana tsa phofo (almonde e ka nka sebaka se tloaelehileng), ntle le ho khaotsa ho tsuba. Palo e hlahisoang e tla ba le ts'ebetsong ea tranelate e bolila e bolila
- Tšela batter ka foromo ea tšepe e koahetsoeng ka letlalo. Bake biscuit ka tekanyo ea pele ho 190 degrees ka metsotso e mashome a mabeli ho isa ho mashome a mabeli. Haeba kaka e qala ho chesa ho tloha holimo, ha e sa ntse e le mongobo kahare - e koahelle ka holimo ho foil
- O qetile kaka e pholileng, oli e nang le mahe a linotši, o fafatsa li-coconut shavings kapa linate tse khethiloeng.