Sebopeho sa setso sa senoelo sena ke lemons le blueberries, empa u ka li nka ka li-orange, lime le monokotsoai ho latsoa. Motsoako ona ha o fetohe: li-biscuit tse bonolo tse nang le lintlha tse ncha tsa monokotšoai, li-monokotsoai a lero le likhahla tse nang le likelello tse kang tse monate. Nako e monate e bolokoa ka nako e telele - o ka e nka bakeng sa mosebetsi joaloka bohobe bo bobebe kapa o ea libokeng tsa Sontaha le metsoalle.
Lijo:
- Lerumo 300 g
- Tsoekere - 260 g
- Phiri e Bakang - 10 g
- Butter ea mafura a mangata - 170 g
- Mahe a mararo
- Lebese - 90 g
- Cheese curd cheese - 70 g
- Limule tse tharo
- Blueberries - 100 g
- Bakeng sa scraper: phofo, nate phofo, tsoekere, botoro, letsoai
Tlhokomeliso: lihlahisoa tsohle tsa li-biscuit li lokela ho ba mocheso oa motsoako
Mokhoa oa ho lokisetsa:
- Kopanya hantle phofo le phofo ea ho baka - kahoo li-biscuit li tla ba li-evenly tse monate
- Susumelletsa cheese (o ka nka Hochland kapa Almette) ka lebese le mofuthu hore le lumellane ka tsela e tšoanang
- Tlotsa lihlaha ka lemons. Whisk peel ea citrus, o nolofalitse botoro le tsoekere ka mousse e bonolo
- Ha u tsoelapele mosebetsing oa motsoako, kenya mahe a mousse a oli ka nako
- Ha u otla, kena ka tsela e lekanang ka li-batches tsa lisebelisoa tse omeletseng le emulsion ea lebese. Hlama e lokela ho ba e teteaneng le e tlaase
- Fresh monokotsoai roala ka phofo. Haeba u batla ho tlosa serame - ha ho hlokahale hore u li senye pele, sebelisa mokhoa o tšoanang oa ho roala. Eketsa monokotsoai ho hlama le ka bonolo ho kopanya
- Lokisa scraper - crispy crumb ho fafatsa mosebetsi. Kopanya phofo, phofo ea linate le tsoekere ka likarolo tse lekanang (mohlala, ligrama tse 50), habonolo letsoai. Boleng ba phofo ea lepa ha bo phethe karolo e ikhethang - e ka ba indasteri kapa ea pheha. Botoro e nonneng, khaola likotoana tse nyenyane, eketsa phofo 'me u itlhakise hantle ka matsoho. Phula e hlahisoang ke hlama e koahela filimi ebe e e beha ka sehatsetsing
- Ka foromo e nang le letlalo, beha hlama e le hore e nke karolo ea boraro ea molumo. Tlosa leqhoa le leng le le leng la ho cheka le ho hlakola sefate. Sekhahla se hlahisang sefahleho se hlahisang kaka le ho chesa sefate sa preheated ho 180 degrees ka metsotso e 40 - 60 ho fihlela e loketse
- Qetella kaka e pholile, koahela filimi (ntle le ho e tlosa ka hlobo) 'me ue siee bosiung bo firiking