- Mapheo a likhoho - 1 Kilogram
- Oli ea meroho - lintho tse 3. likhaba
- Masalate - 1 st. e nang le khaba
- Ketchup - 1 st. e nang le khaba
- Motsoako oa Soy - 1 st. e nang le khaba
- Mahe a linotsi - - Ho latsoa
- Letsoai - Likhaba tse 2
- Apple - sengoathoana se le seng
Maqhubu a phehiloeng ho latela mokhoa ona ke a monate haholo ebile a monate - hantle feela, tlotsa menoana ea hau! Mahe a linotši a ba fa tatso e khethehileng. Ithute mokhoa oa ho etsa mapheo a khōhō mokhoeng o motle: 1. Tšela oli ea meroho ka sekotlolo sa multivarquet ebe u fetola lenaneo la "Baking". Beha mapheo a khōhō mokhoeng o motle 'me u hopole ka metsotso e 20 (u se ke ua reteleha). 2. Kamora metsotso e 20, flip mapheo, eketsa letsoai mme u kenye apulo e nkiloeng. Fry ho fihlela qetellong ea lenaneo (metsotso e 15-20). 3. Ha mapheo a ntse a halikiloe, pheha sauce. Kopanya honey, soy sauce, ketchup le mosetareta. 4. Tlatsa mapheo ka mongobo ka morao ho lenaneo. Ebe u khetha "Pilaf" 'me u phehe ho fihlela molumo o utloahala. 5. Ka mor'a alamo, tima montivarker. Lithaba li lokile! Hona joale u tseba ho etsa mapheo a monate a monate ka har'a li-multivark. Mahlohonolo!
Litšebeletso: 6