Khoho ka motsoako oa mahe a linotši

Likotlo tsa likhoho li khaola ka li-2-3 cm tse teteaneng. Beha khoho e khethiloeng Lijo:

• Likotlo tsa likhoho - likotoana tse peli
• Mahe a linotsi - 4 Art. likhaba
• Asene ea balsame - 1/4 senoelo
• Konofolo - 1 Leino
• Oli ea mohloaare - lintho tse 2. likhaba
• Letsoai, pepere - - Ho latsoa
• Butter - 2 Art. likhaba

Litaelo

Letlalo la khoho le khethoa ka likotoana ka bophara ba 2-3 cm. Beha libotlolo tsa nama tsa khoho ka mokotleng o koetsoeng ka thata, tšela halofo ea asene ea balsame moo, eketsa letsoai, pepere le clove ea konofolo e entsoeng. Khothalletsa hantle 'me u tlohele ho tsamaea ka metsotso e mashome a mararo sebakeng se phodileng. Re futhumatsa oli ea mohloaare ka phokaneng e halikiloeng, ho kenya nama ea linotši ho eona. Fry ho fihlela ho sootho e sootho ka mahlakoreng 'ohle. Nama ea khoho e halikiloeng e fetisetsoa ho tloha ka pane ea ho chesa ho ea ho sejana. Ka pan, e leng moo khōhō e halikiloeng teng, eketsa ea asene ea balsame le asene. Fokotsa mocheso hanyane ka hanyane, qhibilihisa botoro. Ha botoro e ntse e qhibiliha, eketsa mahe a linotši ho le mongobo. Pheha ho fihlela o tletse mongobo ka metsotso e 3-4, nako le letsoai le pepere ho latsoa. Kenya likarolo tsa khoho ho le mongobo, mohope metsotso e 3-4 ka mocheso o tlase. Re sebeletsa hang-hang. Bon takatso! ;)

Litšebeletso: 6