Ntho e 'ngoe ea boteng bo monate ba borsch ka sauerkraut ea borsch le ea brine ho eona e eketsa boholo ba livithamine sejana sena. Ho sa tsotellehe taba ea hore ha ho etsoa tlhahiso ea borscht ena ho tinker, phello ea eona ke ea bohlokoa. Lokisetsa borscht, hangata ka moro oa likhopo tsa likhomo, empa o ka sebelisa likhopo tsa liphoofolo tse ling (nama ea kolobe, linku). Ka poso sejana sena se lokiselitsoe metsing, ntle le ho eketsa lisebelisoa tsa nama.
Lijo:- Beet 1 pc.
- Litapole 2 likarolo tse peli.
- Karate 1 pc.
- Aniee 1 pc.
- Hop tšoeu bolila 200 g
- Nkhomo ka lesapo 500g
- Soneblomo e hloekisitsoeng oli ea soneblomo 3 tbsp. l.
- Garlic 1 clove
- Lekhasi la Bay le 1 pc.
- Pepere e ntšo e nang le lierekisi tse 7.
- Letsoai 1 tsp.
- Li-tomate tsa lemonate li monate 2 tbsp. l.
- Brine brine 100 ml
- Mohato oa 1 Ho itokisetsa borsch u lokela ho nka likhopo tsa nama ea khomo, li-beet, sauerkraut, eiee, lihoete, litapole, puree ea tomate, k'habeche brine, oli ea limela, linoko.
- Mohato oa 2 Khaola likhopo likoto.
- Mohato oa 3 Tšela likhopo ka metsi a batang 'me u pheha ho fihlela o pheha. Phoofolo e lokela ho ba bonolo.
- Mohato oa 4 Hloekisa beet 'me ue hloekise ka grater e nyenyane.
- Mohato oa 5 Beha li-beet ka lero le tebileng la ho chesa, eketsa le moriana oa tomate, oli e nyenyane ea meroho le k'habeche ea brine.
- Mohato oa 6 Tšela li-beet ka metsi a batang e le hore feela e li koahele. Fry frying pan 'me u mamele ho fihlela o le bonolo.
- Mohato oa 7 Hloekisa onion le khabeloa chop.
- Mohato oa 8 Beha onion ka lero le pholileng le oli ea meroho ea pele ho limela le fry ho fihlela khauta.
- Mohato oa 9 Lihoete li hloekisa 'me li tšela ka grater e nyenyane.
- Mohato oa 10 Beha lihoete ho eiee.
- Mohato oa 11 Koahela pitsa ea ho chesa ka sekwahelo ebe u tima ho fihlela lihoete li le bonolo.
- Mohato oa 12 Eketsa sauerkraut e hatelitsoeng hantle le metsi a seng makae ho meroho.
- Mohato oa 13 Rosa meroho ho ea bonolo ha hop, nako le nako tšela metsi le oli ea meroho.
- Mohato oa 14 Litapole tsa peel le ho khaola likotoana tse nyane.
- Mohato oa 15 Ho moro o phehang o beha litapole mme o pheha ho fihlela o le bonolo.
- Mohato oa 16 Ka moro le litapole beha stewed hop le hop le eiee le lihoete, eketsa letsoai ho latsoa, eketsa pepere le bay lekhasi.
- Mohato 17 Pheha borscht ka mocheso o tlaase haholo metsotso e 5-7. Tlosa makhasi a bay ho tloha borsch e lokiselitsoeng. Ha u sebeletsa, eketsa e sithabetseng konofolo le tranelate e bolila. Haeba ho hlokahala, ho betliloeng ka beetroot e phehiloeng ka grater e ntle.