- Pente ea pefu (sheet) - 1 Sekhahla
- Anyezi - 1 Sekhahla
- Cheese - 150 Grams
- Opyata - 400 Grams (ka ho ba sieo ha snowball u ka sebelisa li-mushroom)
- Letsoai - 1/2 senoelo
- Lihebe - likotoana tse peli
- Tomate - likotoana tse peli
- Sehlopha sa mebala e monate - 1 Sekhahla
- Lijo tse monate, letsoai, pepere - - Ho latsoa
Letlapa la boikhohomoso le phunyeletsoa le behiloe ka tlase ho sejana sa ho baka, se tlotsoe ka oli. Re theha marako a mahlakoreng a marang-rang a phahameng. Halofo ea cheese e qhibililoe 'me e hasane ka hlama. Re kenya ka ontong ebe rea chesa metsotso e 10 ka likhato tse 170. Li-mushroom le eiee li khaotsoe hantle, ka lehlakoreng le leng ka oli ea meroho ka metsotso e 5-7 - hoo e ka bang ka botlalo. Hlakisa li-mushroom tse ometsoeng le eiee holim'a hlama e entsoeng ka hanyane. Solim, pepere, eketsa likhahisoa tseo u li ratang haholo. Ka holimo ho li-mushroom ho ne ho e-na le lesela la tala e khaotsoeng hantle. E latelang - ka holim'a tala e beha likhae tsa tamati. Hape, letsoai, pepere. Kopanya mahe a otliloeng, lebese, lijo tse ling tsa grated, letsoai le linoko tse setseng. Ka motsoako oa lebese la mahe, tlatsa sekotlolo sa rona, ebe o se kenya ka ontong ebe o chesa ka metsotso e ka bang 35 ka likhato tse 180. E entsoe! :)
Litšebeletso: 3-4