Li-dessert tsa meroho lijong tsa mokete: lijana tse tsoang litholoana le linate tsa Selemo se Secha 2016

Mohlomong motho e mong le e mong ea neng a le moeeng o ne a le boemong bo joalo, ha tafoleng ea mokete e ne e e-ba le monna ea sa tloaelehang ea neng a hana ho ja lijo tse monate tse phehiloeng. Ha a arabela lipotso tse tsotellang o ile a arabela hore o itima lijo kapa meroho, 'me ka nako e tšoanang o ile a hlafuna lekhasi la lettuce, e le hore a se ke a halefisa beng ba ntlo. E le ho etsa bonnete ba hore nakong e tlang bohle baeti ba tlohang ho uena ba khotsofetse, ho sa tsotellehe seo ba se lumelang, ho molemo ho ba le lihlahisoa tsa mefuta-futa tsa limela tsa li-arsenal. Ka mor'a moo, u tla ithuta ho lokisa lijana ho litholoana le linate tsa Selemo se Secha.

Candy ea meroho, recipe e potlakileng le setšoantšo

Lijo tse hlokahalang:

• Matsatsi - 300 g
• walnuts - 100 g
• lialmonde - 100 g
• li-apricots tse omisitsoeng - 120 g
• likoti tsa kokonate - 100 g
• morara oa morara - 3-4 tbsp. l.

Mokhoa oa ho lokisetsa:

1. Ho tloha matsatsing tlosa lejoe, peel walnuts.
2. Kopanya lisebelisoa tsohle, ebe u li sila ka blender.
3. Eketsa lero la morara 'me u tšele libolo ho ea boholo ba candy.
4. Etsa li-sweets ka li-coconut shavings ebe o li kenya ka lehare hora.

Kakaretso e joalo e ke ke ea utloa bohloko haeba u nka mefuta e meng ea linate le litholoana tse omisitsoeng - li-cashew, likhama, li-prunes. Haeba o rata dijo tse monate haholo, o ka eketsa tsoekere kapa mahe a linotsi - ho sa tsotellehe hore na ho joalo, libolo tse joalo li ke ke tsa monate feela, empa li tla tlatsa 'mele ka likarolo tse molemo.

Banana recipe banana banana-apple kaka recipe, photo

Lijo tse hlokahalang:

• phofo - 300 g
• banana - 2 likotoana
• soda le ho e - 1 tsp.
• tsoekere - 100 g
• oli ea meroho - 50 g
• jeme ea apole - 300 g

Mokhoa oa ho lokisetsa:

1. Setsing se le seng kopanya tsoekere, soda le ho e, phofo.
2. Ka ho arola banana, eketsa oli ea meroho.
3. Kopanya lisebelisoa tsohle tsa hlama, tšela boima bo hlahang holim'a pampiri ea ho baka.
4. Boha ka metsotso e 30 mocheso oa likhato tse 170, tlosa ho tloha ka ontong 'me u lumelle ho pholile.
5. Ka hloko khaola ena ka likarolo tse peli, tlotsa ka jeme ea jeme.

Kabelo e joalo ea ho latsoa e ke ke ea fapana haholo le mekhoa e tloaelehileng mme e ka fetoha e 'ngoe ea lijana tsa Selemo se Secha tafoleng ea hau.

Khabiso e monate bakeng sa lijo tse nang le lero la fragola

Lijo tse hlokahalang:

• Fragole (leqhoa, le lecha kapa le le makotikoting) - 300 g
• tsoekere - 300 g
• kamo ea semolina - 110 g

Mokhoa oa ho lokisetsa:

1. Hlohlelletsa fragole le blender hore e be boima bo le bong, eketsa 0.5 a etsang dilitara tse metsi.
2. Pheha, eketsa tsoekere, hlohlelletsa hantle, tlisa ho pheha.
3. Butle-butle tšela ka semolina, u se ke ua khaotsa ho khaotsa.
4. Pheha metsotso e 15.
5. Ka mor'a hore lijo tse nang le lijo tse monate li qhibilihe, li kopanye le motsoako, li behe likarolong, li behe sehatsetsing bosiu.

Disheidere e bonolo le e bonolo e phethahetse joaloka lijo tsa ho qetela moketeng o hlomphehang. Hape karolo e 'ngoe le e' ngoe e ka khabisoa ka li-walnuts tsa fatše.

Leka hang ho pheha diresepe tsena, 'me, mohlomong, lipepepe tsa meroho bakeng sa li-dessert li tla boela li kene bophelong ba hau ba letsatsi le letsatsi.