- phofo - likotlolo tse 3 1/2
- tsoekere e nang le granulated - 3/4 Glass
- soda le ho e-1/2 teaspoonfuls
- phofo e bakang - likhabapo tse 2
- letsoai - 1 teaspoon
- Grated nutmeg - 1 teaspoon
- sinamone - 1 teaspoon
- mahe - likarolo tse peli (tse kholo)
- Buttermilk - 3/4 Glass
- tranelate e bolila - likotoana tse 4
- khaled e kopantsoeng - 1/4 senoelo
- oli ea limela bakeng sa ho monya - Ho latsoa
- phofo ea tsoekere - 1 khalase (vanilla glaze)
- lebese - 1/8 Likotlolo (vanilla glaze)
- ho hlahisa vanilla - teaspoon e 1 (vanilla glaze)
- tsoekere - 3/4 khalase (ho fafatsa)
- sinamone - 2 lintho. likhaba (ho fafatsa)
1. Koahela sekoahelo se le seng sa pampiri e entsoeng ka letlalo le sekareti se seng sa ho baka ka lithaole tse peli tsa pampiri. Ka sekotlolo se seholo, kopanya phofo, tsoekere, soda le ho e, phofo e bakang, letsoai, nutmeg le sinamone. 2. Sejana se sephara, otla mahe, buttermilk le tranelate e bolila. Eketsa botoro bo qhibilihisitsoeng le ho otla hape. Etsa groove bohareng ba phofo ea phofo 'me u tšollele ka har'a motsoako oa lehe. Hlohlelletsa ka rabara spatula ho fihlela ho hlajoa hlama e tsitsitseng. 3. Beha hlama mosebetsing, o se nang phofo. Fafatsa phofo hlama 'me ue tšele ka bophara ba 1 cm. U sebelisa 2 cutter cut, khaola donuts. 4. Beha li-donuts ka pampiri ea ho baka e nang le letlalo, 'me u behe sehatsetsing. Tšela oli ea meroho e lekaneng ka panong e tebileng ea ho chesa, e nang le lera la 2.5-3.5 cm. Hema oli ka mocheso o phahameng, ho fihlela mocheso o fihla ho 185-188 likhato. Ha oli e ntse e futhumetse, lokisa leqhoa. 5. Sejana sa seaplane, otla tsoekere e nang le phofshoana, lebese le nku e nkiloeng. Ho itokisetsa ho fafatsa, kopanya tsoekere le sinamone ka sekotlolo se sehareng. Ka mor'a hore oli e finyelle mocheso o lakatsehang, beha ka hloko li-donuts ka oli e chesang. Fry 3 e fana ka nako ka nako. 6. Ka mor'a hore ka tlaase ho tlase ho na le browned, retelehe 'me u tsoele pele ho fry ka lehlakoreng le leng. Ho nka hoo e ka bang metsotso e 2-3 ka lehlakoreng le leng. Beha li-donuts tse nang le lithaole tsa pampiri ebe u tsoela pele ho frying the rest. Li-donuts tse nang le masoba li tla lokisoa kapele ho feta li-donuts tse potolohileng. 7. Kamora hore u qetile ho chesa, tlola li-donuts ka har'a vanilla le ho kenella ka motsoako oa sinamone le tsoekere. Tsoela hang-hang.
Litšebeletso: 4-6