Li-tartlets tse nang le lemonate le li-meringue Libaskete tse joalo li ka boleloa ka mokhoa o sireletsehileng karolong ea pheta-pheto ea lintho tse fetisitsoeng. Sejoe sa lekhasi re kopaneng li-muffins tsa jellied. Lemon cream ke eona e ratoang ke ba bangata, 'me ke e sebelisa hang ha e ntse e ka khoneha. Mona le kajeno, kyrd ea lemon e fetohile e mong oa batho ba ka sehloohong ba li-tartlets tse monate. Li-tartlets tse joalo li ka makatsa baeti. Leqhoa le se nang lehlakoreng la cheese, li-tranelate lemon le monate meringue ... litlhoko tsohle li kenyelletsana. Ka tsela ea merengue mona, esita le ba neng ba sa tsotelle ho shapuoa ka liprotheine tsa tsoekere ba tla rata. Lintlha tse sa phethoeng. Kaha liprotheine tse tsoang ho mahe a mabeli li fetohile mokhabiso oa li-tartlet tsa rona, e le hore ke se ke ka fetolela li-yolk ka lefeela, ke phehile krime ea lemon ho bona (yolks) feela. Ha ho le joalo, ka tatellano, haeba ke e-na le li-yolks ka mor'a pōpo e hlahlamang, ha ke tsilatsile ho ba phehela custard, ebe joale ke eng eo u lokelang ho e etsa le eona ha ho hlokahale hore u nahane. Ke tsohle. Re fetela sehlopheng sa matlo, re khahlisa lelapa la rona le metsoalle, ka sebele re se ke ra lebala!
Lijo:- Curd 200g
- Butter 100 g
- Tsoekere ea 50g
- Leruo, koro 250 g
- Letsoai 1 pinch
- Li-mahe kana 1 pc.
- Lihoho tsa khōlo tse peli.
- Butter 20 g
- Tsoekere 100 g
- Lemon 2 pcs.
- Lihoho tsa khōlo tse peli.
- Tsoekere 100 g
- Mohato oa 1 Bakeng sa hlama ea chisi ea ntloaneng, nka: Cottage Chisi (Ke na le lebenkele la 9%), tsoekere, phofo, botoro, lehe, letsoai.
- Mohato oa 2 Koala mahe a nang le tsoekere, letsoai le chisi ea chisi, kopanya ka tsela e lumellanang.
- Mohato oa 3 Phahamisa phofo.
- Mohato oa 4 Knead hlama e sa khomarele matsoho a hau. Romela hlama sehatsetsing metsotso e 30-60.
- Mohato oa 5 Lokisetsa khalase ea lemon. Ho etsa sena, kopanya li-yolks, lero la lemone, tsoekere le botoro (bala tlhaloso).
- Mohato oa 6 Koahela mollo 'me u phehe ho fihlela o teteaneng.
- Mohato oa 7 Moholi, tlosa sehatsetsing 'me u phunyeletse (hoo e ka bang 2 mm).
- Mohato oa 8 Tlatsa hlobo ka 'ngoe ka hlama e batlang.
- Mohato 9 Tlhahlobo e tala, etsa lipako tse ngata khafetsa.
- Mohato oa 10 'me u chese ka ontong ea pele ho 180 ho metsotso e 15-20.
- Mohato oa 11 Lokisetsa libaskete ho hlobola 'me u li tlatse ka tranelate ea lemone.
- Mohato oa 12 Lokisetsa meringue. 2 protheine ea whisk le tsoekere ho fihlela litlhōrō tse tiileng.
- Mothati oa 13 Tlatsa morolekere a shapuoa a nang le seringe ea pastry 'me a khabise libaskete le tranelate (o ka e ala ka khaba).
- Mohato oa 14 Beha oli ea pelehi ho 200, ka ho khetheha ka tlas'a grill, 'me u tšoare ka metsotso e 8-10 (ke e-na le boima bo fokolang).