- Fresh meroho - 10 Art. likhaba (parsley, thyme, sage, marjoram, rosemary)
- Nutmeg - 1 teaspoon
- Butter - 100 Grams
- Turkey - sengoathoana se le seng
- Liapole - likotoana tse 6
- Khutsa - likotoana tse 4
Meroho eohle e tlameha ho khethoa hantle. Kopanya meroho le nutmeg. Eketsa botoro e nolofalitsoeng meroho. Re e kopanya hantle. Turkey e lokela ho hlatsoa ka ho feletseng le ho omisoa ho sebelisoa thaole ea pampiri. Re qala Turkey ka liapole le liiee li khaola likarolong. Re tlama maoto a Turkey ka twine, e le hore Turkey e se ke ea lahleheloa ke sebōpeho ha e apehile. Re kenya turkey sethaleng sa ho baka, ho tsoa mahlakoreng 'ohle ho hlahisa moriko o monate o phehiloeng. Re abela liapole le liiee tse setseng sejaneng ebe re tšela mongobo o setseng. Re kenya ka ontong 'me re baka lihora tse ka bang 3 ho likhato tse 175. Nako ea ho pheha e itšetlehile ka boholo ba Turkey - lihora tse 3 mocheso ona o kentse Turkey o boima ba lik'hilograma tse 4,5 ho ea ho tse 5. Haeba Turkey e nyenyane - ka ho latellana, 'me nako ea ho pheha e khutšoanyane. Re nka Turkey e lokisitsoeng ho tloha ka ontong, e pholileng e pholileng ebile e sebeletsa. Bon takatso! :)
Litšebeletso: 10-12