- Khoele e phehiloeng kapa khoho ea khoho - 300 Grams
- Ceddar ea Cheese - 200 Grams
- Pepere e monate - 1/2 likarolo
- Litlolo tsa Tortilla - likotoana tse 4
- Kholoso - likotoana tse peli
- Tomate - likotoana tse peli
- Pepere ea Chili - sengoathoana se le seng
- Sehlopha sa cilantro - 1 Sekhahla
- Sehlopha sa eiee e tala - sengoathoana se le seng
- Lime - 1/4 likarolo
- Letsoai, pepere e ntšo - - Ho latsoa
Pele u lokela ho etsa sauce ea guacamole, eo ntle le eona quesadilla hangata ha e sebetsoe. Kenya ka sekotlolo sa tamati ea blender, halofo ea cilantro, eiee e tala, pepere le avocado ea peeled. Re eketsa lero le lero la lime. Fokotseha ho homogeneity. Leqhoa le lokile. Letsoai le pepere ka mongobo li eketsa ho latsoa. Lekhase le kenngoa ka sehatsetsing metsotso e 10-15 ho pholile. Re lokisetsa ho tlatsa lipadilla tsa rona. Khabeloa chop ea Turkey fillet le monate pepere, shred ba setseng coriander, tala lieie, khabeloa chop ea chilli. Fafatsa ka grated cheese cheddar, letsoai, pepere ho latsoa, 'me u kopanya ka botlalo. Ntle le oli, futhumatsa lero le chesang ka tlaase. Re theha lipadilla - re senola tortilla, re behe khoeli e 'ngoe, e' ngoe e e koahetse. Re futhumatsa potso e 'ngoe le e' ngoe ka potlako bakeng sa metsotso le halofo ka lehlakoreng le leng - nakong ena cheese e tla qhibiliha, 'me tse setseng li tla futhumala. Khaola Quesadilla e 'ngoe le e' ngoe ka likarolo tse 3-4 'me u sebetse ka moriana oa guacamole pele o phehiloe. Bon takatso!
Litšebeletso: 3-4