Saladi e lerato ea pelo Ena ke e 'ngoe ea lirapa tseo ke li ratang ka ho fetisisa! Se kopantsoeng ke metsoako e ntle, konofolo e fana ka bohale bo nepahetseng, beet - monate, ho tsuba nama, mahe le chisi ho etsa hore e be le phepo e nepahetseng, 'me prunes li tlatse lintlha tse hlabang! E khabisitsoe ka sebōpeho sa pelo, salate e "Ratoa" e tla khabisa tafoleng leha e le efe ea moketeng, haholo-holo e tla shebahala hantle ka letsatsi la Valentine, letsatsi la lechato kapa lijo tsa lerato! Ke kgothaletsa ho leka!
Lijo:- Lihe tsa khōho 4 li-pcs.
- Letsoai 1 pinch
- Mayonnaise 400 g
- Lipalesa 60 g
- Garlic 2 clove
- Pomegranate 0,2 lik'hilograma.
- Cheese e thata 200 g
- Leoto la khoho la tsuba 180 g
- Beetroot 250 g
- Tlhapa fatše mongobo o le 1 pinch
- Mohato oa 1 Bakeng sa ho lokisoa ha salate "Baratuoa" re hloka lihlahisoa tse latelang: li-prunes ntle le li-pips, mahe a khoho, beetroot (Ke na le li-beet tse 4 tse nyenyane), ke tsuba, likhase tse thata, kharenate, garlic, mayonnaise, letsoai le pepere.
- Mohato oa 2 Pheha mahe le li-beet. Hloekisa le ho pholile. Beetroot e hlobetsoe ka grater e nyenyane, hasanya lesela la pele ka sejana se sephara se nang le pelo.
- Mohato oa 3 Tšela sekhahla se tšesaane sa mayonnaise 'me u fafatse konofolo e khethiloeng.
- Mohato oa 4 Khaola lipalesa ntle le likoting ka likotoana tse nyenyane, jala konofolo le mayonnaise.
- Mohato oa 5 Lekhalo le latelang ke nama e khethiloeng ea leoto le tsuba la khōhō.
- Mohato oa 6 Hape, o nosetsitsoe ka maoynez, ha ho letsoai le letsoai le ho feta.
- Mehato ea 7 Mahe a tlotsitsoeng ka grater e nyenyane, atisa lesela le latelang.
- Mohato 8 Cheese e thata e hohola ka grater e ntle, e jala karolo ea ho qetela, e le hore likarolo tse ling tsohle li koaloe ka ho feletseng ho eona.
- Mohato oa 9 Re khabisa salate ka peō ea likharenate, a re ke re fe lihora tse 'maloa' me re ka e isa tafoleng!