Salate e nang le li-mushroom tse khabisitsoeng Le salate e na le monate o nang le litsebe tse ntle 'me e lokeloa ke sebaka se hlomphehang tafoleng ea mokete! Li-champagne tse hlahisitsoeng ka oli ea mohloaare ka konofolo, e khabisitsoeng, eseng feela ho fa salate ponahalo ea pele, empa hape e lumellane ka ho phethahetseng tumellanong le salate e tala, tamati ea cherry le mahe a likoekoe. Ntho e ikhethang ea salate ke refueling! Meonnaise e lokiselitsoeng ka basil le konofolo e ke ke ea bapisoa le majoe a lebenkele - monko o monate le o monate, o kopanya ka ho feletseng metsoako eohle.
Lijo:- Salate e tala 1 sefate
- Li-mushroom tsa Champignon 7 g
- Li-noa likoekoe tse 10.
- Litamati tsa Cherry 12 lik'hilograma.
- Garlic 1 clove
- Lemon ea lemon 0.5 tbsp. l.
- Sesepa sa 2 sa letsoai
- Tlhapa fatše mongobo o le 1 pinch
- Oli ea mohloaare 2 tbsp. l.
- Garlic 1 clove
- Basil e pherese e hloekileng 0.1 sehlopha
- Lero la lemone 1 tbsp. l.
- Li-mahe kana 1 pc.
- Letsoai la letsoai la 3
- Tlhapa fatše mongobo o le 1 pinch
- Oli e Hloekisitsoeng ea Soneblomo 120 ml
- Mohato oa 1 Ho etsa salate, re hloka setala sa lekhasi le tala, li-mushroom, tamati ea cherry, mahe a likoekoe, lehe la khōho, basil, konofolo, lemon, pepere e ntšo, letsoai, oli ea mohloaare le oli e hloekileng ea soneblomo.
- Mohato oa 2 Li-champignon li hlatsoa, li phunya letlalong (e le hore li kentse marinade hantle nakong ea ho khetha), khaola lipoleiti.
- Mohato oa 3 Ba li tšele ka sekotlolo, eketsa konofolo e entsoeng ka letsoai, letsoai, pepere e ntšo e ncha, oli ea mohloaare le lero la lemone. Hlohlelletsa ka bonolo, e le hore u se ke ua roba lipoleiti, 'me u li tlohele ka metsotso e 15.
- Mohato oa 4 Preheat the grill. Abela li-mushroom ho eona.
- Mohato oa 5 Fryla mahlakoreng a mabeli ho fihlela o fumana "mekhabiso" e ntle ho tswa ho grill.
- Mohato oa 6 Abela li-mushroom tse halikiloeng holim'a poleiti 'me, ha li ntse li pholile, lokisa salate ka ho eketsehileng.
- Mohato 7, tomate ea Cherry e arotsoe ka halves, tlosa li-stems.
- Mohato oa 8 Lekhasi le lengata la makhasi, le omeletseng 'me le hale matsoho ka likotoana tse bohareng ka sekotlolo se tebileng.
- Mohato 9 Joale re lokisetsa ho apara - basil le konofolo ea mayonnaise. Basil e sila, kenya ka sekotlolo se tebileng, eketsa yolk, konofolo e entsoeng ka letsoai, letsoai, lero le mongobo o mofubelu le lero la lemone. Ho otla ka mokhoa o ts'oanehang, butle-butle eketsa lerotholi la oli ea soneblomo e hloekisitsoeng.
- Mohato oa 10 Hlakola 'me u tšollele oli ho fihlela ho tlala. Tshebetso eohle e nka hoo e ka bang metsotso e 7-10.
- Mohato oa 11 Pheha likoekoe mahe, cheim 'me u khaole ka halves.
- Mohato oa 12 Eketsa lettuce salate e pholileng serapeng sa meroho, li-halves tsa likoekoe mahe le tamati ea ciliegia.
- Mohato oa 13 Kopanya 'me u kenye mayonnaise ea basil-garlic.
- Mohato oa 14 A re hlohlelletse salate hape, e le hore ho apara ho arolelanoe ka har'a eona, ho molemo ho e etsa ka matsoho. Re sebeletsa tafoleng. E monate haholo!