Salate e nang le rucola, onion, chisi le linate

1. Lokisa lieiee ea caramelized. Hala oli sebakeng se seholo sa ho chesa ka mocheso o mofuthu. Lijo: Litaelo

1. Lokisa lieiee ea caramelized. Hala oli sebakeng se seholo sa ho chesa ka mocheso o mofuthu. Kenya liiee tse khaohileng. 2. Fry ho fihlela e le putsoa le khauta, hoo e ka bang metsotso e 18. Tlosa mocheso. Fafatsa ka asene ea balsame, kopanya. Nako le letsoai le pepere. 3. Lokisa li-walnuts tse nkiloeng. Kopanya tsoekere, metsi, botoro le letsoai le nang le lero le leholo. Tlisetsa ho pheha le ho omisa metsotso e le 1. 4. Kenya li-walnuts, kopanya. Pheha ka metsotso e ka bang 3. Beha linate ka lehlakoreng la foil 'me kapele u li arole le lifereko. Lumella ho pholile. Linate li ka lokisoa esale pele lihora tse 2. Tlohela ho ema mocheso oa kamore. 5. Ho etsa li-breadcrumbs, khaola bohobe ka lik'hilograma tse 1 ka boholo. Preheat ontong ho likhato tse 175. Beha bohobe bohobe ka sekotlolo se seholo. Fafatsa ka oli ea mohloaare 'me u hlohle. Beha likotoana tsa bohobe ka lehlakoreng le le leng ka lakane ea ho baka. Fafatsa ka letsoai le pepere. Bake ho fihlela ho phomola, ho susumetsa ka linako tse ling, metsotso e 15. Litsomi li ka lokisetsoa esale pele lihora tse peli. Tlohela ho ema mocheso oa kamore. 6. Koahela cheese ea pōli ka lik'hilograma tse 1 ka boholo. 7. Otla veine ea balsame le oli ea mohloaare ka sekotlolo se senyenyane. Nako le letsoai le pepere. 8. Beha arugula ka sekotlolo se seholo. Kenya onion le e arolelanang. Kenya linate, li-crumbs le chisi ea poli. Hlahloba ka ho apara le ho sebeletsa hang-hang.

Litšebeletso: 3-4