- Squid - 1 Kilogram
- Eiee - Lihlahisoa tse 4 (Bulbs of medium size)
- Meroho e marinated - 800 Grams
- Mayonnaise - 200 Grams
- Letsoai - 1 Pinche (Ho latsoa)
- Mofubelu oa Mobu - 1 Penya (Ho latsoa)
- Oli ea soneblomo - lintho tse 2. likhaba
Pheha squid ka metsotso e seng mekae. Ho etsa sena, tsosa squid hlatsoe ka metsing a metsi a phehile. Leka ho senya squid - ho seng joalo e tla ba e thata. Re arola squid e phehiloeng ka mebala e menyenyane. Liiee tse hahiloeng ka ho fetisisa hore li halehele ho fihlela khauta ea oli ea soneblomo. Haeba li-mushroom tse nkiloeng marinated li le khōlō-li khaola likotoana. Haeba li-mushroom li le boholo bo lekaneng, joale u ka li eketsa ka mokhoa ona ka salate. Ka sekotlolo, kopanya lieiee, squid le li-mushroom. Re apara salate ka mayonnaise, pepere le letsoai ho latsoa. Setala se entsoeng se lokiselitsoeng se ka khabisoa ka sprig ea parsley kapa dill mane. Bon takatso!
Litšebeletso: 6