Shish kebab ho tswa ho saalmon ka mahlakoreng

Ha re pheha re nka karolo e ka pele ea litlhapi. Re khaola salmon ka li-centi tse 3 tsa steaks Lithako :

• Salmon - 1 sengoathoana
• Letsoai - - Ho latsoa
• Pepere e mongobo - - Ho latsoa
• Lijo tse monate - 1 Penya

Litaelo

Ha re pheha re nka karolo e ka pele ea litlhapi. Re khaola salmon ka steaks 3 cm e telele. Hantle letsoai le pepere mahlakoreng ka bobeli. Re beha salmon ka senoelo se tebileng mme re fafatsa le litapole tse omisitsoeng tsa paprika le li omisitsoeng haeba li lakatsa. Re jala salmon ka grate. Hona joale letlalo la salmon le atisa ho fetola mocheso ka linako tse ling. Hopola hore mocheso o ne o le monyane haholo, ebe salmone e monate haholo. Nama e loketse! Re tlosa salmon ho tswa ho grate. Bon takatso!

Litšebeletso: 4