Shish kebab ka bochabela

Lijo li molemo ho khaola eseng likotoana tse ngata. Grate le pepere e monate, hlohlelletsa ka lemon Lijo:

• Letlapa la konyana - 1.4 Kilogram
• pepere e nkhang hamonate e nkhang hamonate - likhabapo tse 2
• lero la lemone - 3 st. likhaba
• oli ea mohloaare - 1/4 Likotlolo
• Mohope oa Worchester - 2 Art. likhaba
• e tšetsoeng parsley - 1/2 senoelo
• eiee - 1 Glass
• konofolo - meno a mabeli

Litaelo

Lijo li molemo ho khaola eseng likotoana tse ngata. Ejose ka pepere e nkhang hamonate, kopanya le lero la lemone, oli ea mohloaare, sefate sa Worcester, parsley, onion e khethiloeng le konofolo e qhibilihileng. Koahela 'me u tsamaee ka sehatsetsing bosiung bo bong. Lesela brazier, letetse mollo hore o tlohe. Qoba nama ka skewers mme u e behe mongaleng ka mashala a chesang. Mollo le biri kapa metsi. Roast, furalla, ho fihlela mefuta e meholo ea maqhubu.

Litšebeletso: 7