- Thin vermicelli - 2 linoelo
- Salted likotlolo - 0.5 dikopi
- Khutsa - likotoana tse 3
- Lerumo - 3 Art. likhaba
- Lemon - sekoahelo se le seng
- Li-seasonings - - Ho latsoa (coriander, chili, ginger, letsoai)
- Oli ea mohloaare - - Ho latsoa
U sebelisa blender, u sila likhau ka har'a li-crumb. Khabeloa chop onion le Fry ka botoro ho fihlela halofo pheha. Eketsa linoko mme o kopanya hantle. Vermicelli pheha metsing a letsoai ho fihlela halofo e se e loketse (metsotso e 3), ebe o hlatsoa 'me u hlatsoe ka metsi a phehiloeng. Ka mor'a moo, kenya vermicelli ka skillet ho ea onion. Vermicelli le eiee ho kopanya, ebe u eketsa linate le likhaba tse peli tsa phofo. Lintho tsa ho tšela lero la lemone, sekoahelo le ho teba ka metsotso e mengata. Letsoai le nako ho latsoa. Letlalo le hasane lipoleiti 'me le sebetse.
Litšebeletso: 3-4