Aubergine pâté le konofolo

Preheat ove ho likhato tse 200. Beha li-eggplant ka lehlakoreng le sehiloeng holim'a letlapa bakeng sa Lisebelisoa:

• li-eggplant - likotoana tse 3 (tse ka bang 1.8 kg, khaola halofo)
• konofolo - meno a mane
• li-sprigs tsa thyme - likotoana tse 3
• oli ea mohloaare - 1/4 senoelo
• Letsoai le letsoai le mongobo o mocha - - Ho latsoa
• greenery - 3 st. likhaba

Litaelo

Preheat ove ho likhato tse 200. Beha li-eggplant ka lehlakoreng le omeletseng holim'a pampiri ea ho baka. Etsa likheo tsa li-eggplant 'me u kenye konofolo le thyme. Tšela eggplant ka lipofu tse 2 tsa oli. Nako le 1/2 teaspoon ea letsoai. Bolela li-eggplant ho fihlela u itokisitse, hoo e ka bang 1 hora. Tlosa meroho ho tloha ka ontong 'me u lumelle ho pholile metsotso e ka bang 20. Hlakola li-eggplant ho sebedisa lijo. Kenya meroho, oli e 2 tablespoons le lero la lemone. Ho otla ho fihlela o boreleli. Kenya teaspoon e 1 ea letsoai le pepere, tsosa. Ho khomarela li-eggplant ho ka bolokoa ka sehatsetsing ka matsatsi a mararo. Sebeletsa ka li-crackers, chips kapa French fries.

Litšebeletso: 10