- margarine - 250 Grams
- lehe - likotoana tse 3
- tsoekere - 1 khalase
- Lemon - 1 sengoathoana
- phofo - likopi tse 2,5
- Butter - 300 Grams
- Letsoa le noa - 300 Grams (1 pitsa)
- Vanillin - 1 Ho latsoa
- soda le ho e - 0.5 di-teaspoon
- tsoekere e phofshoana - 50 Grams
- meringue - 70 Grams
- phofo ea mapolanka ea khabiso - 1 Ho latsoa
- morara - 1 Ho latsoa
- lithupa tse monate - likotoana tse peli
Kopanya pakete ea margarine e nolofalitsoeng ka 1 khalase ea tsoekere, ha u ntse u tsoela pele ho otla, eketsa mahe a 3, asene ea soda le khase ea grated ho tloha lemon le le leng. Knead hlama, u eketsa linoelo tse peli tsa phofo. Bake mahobe a mabeli ka ontong ea preheated ka mocheso oa likhato tse 180-200. Bakeng sa tranelate: ligrama tse 300 tsa botoro e nolofalitsoeng ho shapuoa ka nkho e le 'ngoe ea lebese le khanyelitsoeng ho ea boima bo tšoeu, bo botala. Qetellong eketsa vanillin. Li-cooled cooked like a cake. Theola kaka e le hore u behe holim'a kaka, soak le sesepa leha e le sefe ho tloha jeme. Etsa kopo e nyane ea tranelate ho kaka e entsoeng. Beha kaka e hlahlamang ka holim'a metsi mme o kene kalafo mme u sebelise tranelate. Khaola li-scraps ho tloha ka kaka ho ea li-crumb le ho kopana le chelete e nyenyane ea tranelate. Ho tloha boima bo amohelitsoeng ho etsa libolo tsa boholo bo fapaneng. Li apare ka tranelate le sebaka ka libebe ka mokhoa oa mohloaare oa lehloa. Fafatsa phofo ea tsoekere ka holimo. Hlobisa ka holimo ka liaparo tse khabisitsoeng. Nko ea motho ea lehloa e entsoe ka morara o omisitsoeng, o entsoeng ka tsokolate ea mahlo kapa sprinkles. Matsoho a lithupa tse monate. Karolo ea kaka e khabisa meringue le halofo ea morara. Bon appetit !!!
Litšebeletso: 10