- Lerumo - 200 Grams
- Ehe - likotoana tse peli
- Margarine - 100 Grams
- Letsoai - Ho latsoa
- Chicken fillet - 1 Sekhahla (ho roala)
- Li-mushroom - 300 Grams (ho tlatsa)
- Anyezi - Sekhetlo sa 1 (ho roala)
- Tranelate e monate - lintho tse 2. likhaba (ho tlatsa)
- Basil, marjoram - Ho latsoa (ho tlatsa)
- Ehe - sekoahelo se le seng (ho roala)
- Cheese - 250 Grams (ho tlatsa)
- Cream - 100 grams (ho tlatsa)
1. Lokisetsa hlama. Kopanya botoro e nolofalitsoeng le mahe. Kenya di-tablespoons tse 3 tsa metsi a futhumetseng a phehiloeng. Tšela phofo e pholileng mme u kopanye ho fihlela o boreleli. Beha hlama tafoleng ebe o kopa hlama hantle. Fetola hlama ka mokotla oa polasetiki 'me u behe ka sehatsetsing ka metsotso e 30. 2. Ha hlama e fihla sebakeng se lakatsang, re lokisetsa ho tlatsa. Peel onion le khabeloa chop. Khaola li-mushroom ka likotoana tse nyane. Moriri oa matsoele oa khoho, o omeletseng 'me o khaoloe likoto. Hala oli ka seteng se monate. Fry eiee ho eona 'me u kenye li-mushroom. Li-mushroom tse nang le eiee ka metsotso e 10. Ebe u eketsa nama ea khoho e nkiloeng. Fry nama, ebe u eketsa soy sauce, basil le marjoram. Letsoai. Ema hohle mocheso o monyenyane ka metsotso e ka bang 10. 3. Ho etsa hore ho tlatsoe ha o omelle, lokisetsa ho tlatsa. Ho etsa sena, grate cheese ka grater. Otla mahe ka tranelate ebe o kopanya le chisi. 4. Tlosa hlama sehatsetsing ebe ue kenya ka har'a sekepe. Foromo ea ho baka oiled le betting hlama. Etsa mahlakoreng. Beha ho tlatsa hlama 'me u tšollele ho tlatsa ho phethiloe. Cake e koetsoe ka metsotso e ka bang 40 mocheso oa likhato tse 180.
Litšebeletso: 6-8