- Cheese ea Cream - Ligrama tse 220
- Cream Cour - 60 Grams
- Cheese ea Cheddar - 250 Grams (e sithabetseng)
- Aniee - Ligrama tse 60 (tse khaotsoeng ka khase)
- Peso ea garlic - 1/2 teaspoon
- Pepere e khubelu - 1 Penya (phofo)
- Lero la lero la lemone - 1 teaspoon
- Pelase e mongobo o motšo - 1/4 teaspoon
- Cranberries e omeletseng - 80 Grams
- Linate tsa Pecan - ligrama tse 120 (u ke ke ua li sebelisa)
Khabeloa chop ea eiee. Finyetsa lero la lero la lemone. U hloka feela 1 tsp. Beha metsoako eohle ka sekotlolo sa mixer, haese li-pecans. Khothatsa hantle ho fihlela o boreleli. Beha motsoako papaling ea polyethylene. Theha bolo (u se ke ua tlosa filimi). Beha sehatsetsing metsotso e 30, hore bolo e tla lokisa sebopeho. Hoo e ka jang pecans. Nakoana pele u sebeletsa, tlosa filimi ho bolo 'me ue qete ka linate, u hatelle habobebe. Leka ho koahela karolo eohle ea bolo ea cheese. Sebeletsa tafoleng le batho bafe kapa bafe. Molemo ka ho fetisisa ka tatso e nyane, e ke ke ea senya tatso eohle ea sekotlolo sa chisi. Bon takatso.
Litšebeletso: 12