Farfalle le pesto

Farfalle pheha ho fihlela ho phehoa - joalokaha ho bontšitsoe sephutheloana. A blender sekotlolo matloana Lijo:

• Farfalle - 250 Grams
• Sehlopha sa basil - sengoathoana se le seng
• Oli ea mohloaare - 1/3 Glass
• Garlic - Litlhapi Tse 2
• Grated Parmesan - 1/3 Likotlolo
• Linate tsa phaene - 1/4 Likotlolo
• Letsoai - - Ho latsoa

Litaelo

Farfalle pheha ho fihlela ho phehoa - joalokaha ho bontšitsoe sephutheloana. Ka sekotlolo sa blender re eketsa linate tsa kedare, basil e tala, garlic le oli ea mohloaare. Fokotseha ho homogeneity. Boima bo hlahisoang bo tsoakane le grated chisi, letsoai. Kopanya sohle farfalle le moriana o hlahisang hantle le ho kopanya hantle. Haeba o lakatsa, o ka fafatsa lero la lemone. E entsoe!

Litšebeletso: 3-4