- Quince - 1 Kilogram
- Tsoekere - 400 Grams
- Citric Acid - 1 Teaspoon
Kemiso ea mohato ka mehato ea jeme ho tloha ho quince: Mohato oa 1: U lokela ho hlatsoa ka ho feletseng le yew. Khaola sekoti, tlosa peo 'me u khaole likaroloana tse nyenyane. Mohato oa 2: Beha likaroloana ka sekotlolo ebe u tlatsa metsi e le hore litholoana li koahetsoe feela. Pheha hoo e ka bang metsotso e 40-50, ho fihlela quince e le bonolo ebile ha e fetole 'mala (o tla fetoha o bofubelu-pinki). Mohato oa boraro: Haeba metsi a se na nako ea ho fetoha mouoane nakong ea ho pheha, joale ue tšolle. Joale, ka khaba, penya litholoana, kapa sebelisa blender. Ho tloha quince u hloka ho etsa setoto le eketsa tsoekere. Mohato oa 4: Ebe u khutlisetsa jeme mollong o liehang ebe o pheha ho fihlela o teteaneng. Nakofatsa ka nako le nako. Ka metsotso e ka bang 30, jeme e tla ba joalo! Mohato oa 5: Jeme e chesang e tšeloa ka makotikoti. Lula ka sehatsetsing! Ke lakatsa eka lehlohonolo le etsa jeme ho tswa ho quince le tee e monate!
Litšebeletso: 6-7