1. Khabeloa chop ea hop. Kenya ka sekotlolo, se tla kena-kenana le salate, letsoai le
- K'habeche (k'habeche) - 1/2 Karolo
- Carrot - 2 likotoana
- Bulb - sengoathoana se seng (Sebelisa e nyenyane eiee kapa e kholo halofo.)
- Dill (mokotla) - 1/4 likarolo
- Parsley (mokotla) - 1/4 likarolo
- Lero la lero la lemone - 2 lintho. likhaba
- Olive kapa oli leha e le efe ea meroho - 3 Art. likhaba
- Tsoekere - 1 teaspoon
- Letsoai - teaspoon e 1
- Pepere e ncha e mongobo e mobu - - Ho latsoa
1. Khabeloa chop ea hop. Kenya ka sekotlolo, se tla kena-kenana le salate, nako le letsoai ebe u behella ka thōko metsotso e leshome ho etsa k'habeche ebe u qala lero. 2. Kamora metsotso e 10, eketsa tsoekere le lero la lemone ho salate 'me u kopanye hape. Hlatsoa lihoete ka li-shavings, li-onion-halofo ea mehele, e-ja parsley le dill mane. 3. Kopanya lisebelisoa tsohle tsa salate ka sekotlolo se le seng, leka. Eketsa lero la lemone ha ho hlokahala. Letsoai, pepere, nako le oli 'me u emelle metsotso e 5-7. Bon takatso!
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