- tsoekere - lintho tse 5. likhaba
- Fragole - 4 linoelo
- lero la lemone - 1 st. e nang le khaba
- vodka - 2 lintho. likhaba
- pepere e ntšo - 1/8 diaspuni
- Asene ea balsame - 1 st. e nang le khaba
- makhasi a basil - 1 st. e nang le khaba
Ho etsa sirapo ea tsoekere, kopanya linoelo tse 3/4 tsa metsi le tablespoons tse 4 tsa tsoekere ka sekotlolo se senyenyane. Pheha ka seaplane mocheso, susumetsang maikutlo ho fihlela tsoekere qhibiliha, hoo e ka bang metsotso e 2. Ho bata ho fihlela mocheso Kopanya halofo ea fragole ka blender le sirapo ea tsoekere, lero la lemone le vodka, ha e sebelisoa, ho lumellana le puree. E hlakola litapole tse patisitsoeng ka sieve. Tšela motsoako ka sebopeho se sekoere. Felisa ka lihora tse peli ho isa ho tse tharo. Hlohlelletsa granite ka fereko le ho qeta hora e 'ngoe. Ebe u kopanya hape. Ka metsotso e 30 pele u sebeletsa, khaola e setseng fragole nako e telele 'me ue tšele sekotlolo. Kenya pepone e setseng ea tsoekere, pepere le asene. Hlahisa le ho eketsa basil. Arola granite likarolong, o khabise ka fragole mme o sebetse.
Litšebeletso: 4