Jam metsotso e mehlano ho tsoa currant (e ntšo le e khubelu) - diresepe bakeng sa mariha, ho kenyeletsa. sebakeng se tsoetseng pele. Jelly metsotso e mehlano ho tsoa currant ka grinder ea nama

Black currant ke melee e monate. E 'ngoe ea tse seng kae tse sa lahleheloe ke thepa ka mor'a phekolo ea mocheso. Ha nako e ntse e phahame, ka kakaretso sehlopha ka seng se tletse li-acids, khase, fructose, pectin, tannins, livithamine C, D, K, E, B1, B12, B2, B6. Ke hobane'ng ha u sa boloke thuso ena nakong ea mariha ka mofuta oa lijo tse tsoekere tse monate bankeng. Jam e entsoeng ka metsotso e mehlano ea currant - tsela e loketseng ea ho lokisetsa: ho lokisetsa kapele, tlhahiso e tlaase ea lik'hemik'hale, tatso e tsotehang 'me, ha e le hantle, melemo e ke keng ea latoloa. Lokisetsa ho phekola ka litaelo tsa rona ka lifoto le livideo - iponele!

Jam metsotso e mehlano currant e mongobo - recipe le setšoantšo sa mariha

Jam metsotso e mehlano ho tsoa currant hase feela monokotšoai oa monokotšoai o monate, li-biscuits le li-pancakes, empa hape le meriana ea tlhaho ea bana le batho ba baholo. Ka lebaka la lik'hemik'hale tse ruileng, sefate sa currant se ka matlafatsa tšoaetso ea mafu le ho sireletsa khahlanong le serame esita le nakong ea likokoana-hloko tse batang.

Lisebelisoa tse hlokahalang jeme ea lijo-thollo Metsotso e mehlano ea mariha

• Currant e ntšo e ncha - 1 lik'hilograma
• metsi a nooang - 300 ml
• tsoekere e tšoeu - 1,4 kg

Thuto ka mehato ea mohato oa recipe ea jeme Metsotso e mehlano ea mariha

1. Black currant monokotsoai o hlatsoa, ​​o hlatsoa ebile o omme.

2. Beha currant ka sekotlolo, eketsa metsi le tsoekere.

3. Beha setshelo ka mollo o itekanetseng. Hlohlelletsa boima ba melee ho fihlela tsoekere e qhibiliha. Pheha metsotso e meng e 5. Feta motsoako o chesang ka sieve.

4. Fafatsa ea melee kaka ka thōko, e ke e molemo bakeng sa compote kapa jelly. Ho ikoetlisa ho tloaelehileng "pyatiminutku" ho ata lijaneng tse nyenyane ebe li koala li-euro-lids.

5. Kojoe ea currant e ka bolokoa ka sehatsetsing ka likhoeli tse 12, kapa ka mokotong o pholileng - ho fihlela likhoeli tse tšeletseng.

Ho pheha jeme Metsotso e mehlano ka ntle ho currant e khubelu - sesupa le setšoantšo

Red currants undeservedly nkoa e le tlaase ho feta ho batsho. Ha e le hantle, boemo ba litholoana tse ntle 'meleng ba batla bo lekana. Melee ena, e tala le e chekiloeng, e ntlafatsa ts'oaetso, e matlafatsa tsamaiso ea methapo, e imolla ho ruruha. Esita le karolo e nyenyane ea jeme ea metsotso e mehlano ea currant e khubelu e ka etsa phaello ea letsatsi le letsatsi ea ascorbic acid. Ho phaella moo, ena ke monate o motle haholo bakeng sa leino le monate le monate, o sa bakeng ho kula le mafu a ho ja.

Lijo tse hlokahalang bakeng sa jeme metsotso e mehlano ea mariha

• red currant - tse 1 lik'hilograma
• tsoekere e tšoeu - 1,8 kg
• metsi 900 ml

Thuto ka mehato ea mohato oa recipe ea jeme Metsotso e mehlano ea mariha

1. Li-monokotsoai tse khubelu tsa currant, tse arohaneng le stems, hlatsoa le ho omella, li lahle ka colander. U ka e kopanya le batsho, kahoo tatso ea jeme e tlang "metsotso e mehlano" e tla ba ea pele haholoanyane.

2. Ho tloha halofo ea tsoekere le metsi, pheha sirapo. Mokelikeli o chesang, lahlela monokotsoai o hloekileng. Li phehe ka metsotso e 5.

3. Fetisa setopong se chesang ka sieve. Letlalo le ka ba molemo bakeng sa ho pheha mahobe a lohiloeng.

4. Mokelikeli o ts'oanang oa metsi o kenngoa ka paneng e hloekileng, o eketsa tsoekere e setseng ho eona. Ha u batla, u ka eketsa likhaba tse peli tsa grated lemon peel ho monate oa monokotšoai.

5. Tlisa motsoako ho pheha 'me u phehele metsotso e meng e 5.

6. Hasanya jeme e chesang ea currant ka linkho tse omeletseng, ka hloko o pata ka tšepe e koahetsoeng.

Jam metsotso e mehlano currant e mongobo ka multivariate: recipe le video

Jam metsotso e mehlano ho tloha ka maqhubu a motlakase ho ea holimo-e leng khetho ea pholoso bakeng sa baahi ba lehlabula ba lulang hōle le libaka tsa serapeng. Tokisetso e joalo e ka etsoa feela ka dacha ka metsotso e seng mekae, ho sebelisa lisebelisoa tse tloaelehileng tsa kichine. Tlhoko ea ho tsamaisa monokotsoai ka linkho le ho li khutlisetsa morao ha tlhokomelo e sa hlokahale. Ho lekane feela ho bokella li-currants, hang-hang pheha jeme e monate "metsotso e mehlano", moqolo ebe u tsoa kamoreng e ka tlaase ea polokelo ea mariha. Bakeng sa tlhaloso e qaqileng ea ho pheha ka multivarque, sheba recipe ea video:

Jelly-jelly e tsoang ho currant metsotso e mehlano ho ea ka grinder ea nama, mohope o nang le setšoantšo

Ha e le hantle, monokotsoai leha e le ofe o ka bolokoa nakong ea mariha, ka ho o omisa kapa ho o omisa. 'Me u ka pheha jam-jelly Five-Minute, e neng e kile ea lumella kotulo ka ho senya nama. Theknoloji ea ho lokisetsa billet e joalo ha e nahane ka mathata leha e le afe, empa qetello e felisa ho thabisa. Koetliso ea jelly jelly ea metsotso e mehlano e ka jeoa e le lijo tse khethehileng tsa tee kapa kofi e hlephileng. Kapa u sebelise e le ho tlatsa likobe tse entsoeng ka maiketsetso, li-dessert, chate ea cottage le li-pancake.

Lijo tse hlokahalang bakeng sa jelly ea Currant metsotso e mehlano ka grinder ea nama

• black currant e hloekileng - 1,5 kg
• tsoekere - 2.2 lik'hilograma
• metsi a 250 g

Tataiso ka mehato ea jelly ea metsotso e mehlano e nang le grinder ea nama

1. Bakeng sa ho itokisetsa ka potlako ea currant jeme jelly ea metsotso e mehlano hlapa, e omella le ho feta ka grinder ea nama.
2. A tebileng koaeti saucepan kopanya currant boima, tsoekere, metsi. Hlohlelletsa litaba ka botlalo. Tlohela jeme sebakeng se mofuthu, e le hore tsoekere e qale ho qhibiliha.
3. Kamora metsotso e 20 ho isa ho 30, kopanya boima hape (sebelisa khaba ea lepolanka kapa spatula) ebe o beha pan ka mollo o lekanyelitsoeng. Tlisetsa jel-jam ho pheha ebe o pheha metsotso e 5-10.
4. Fana ka monate oa currant ka linkhoana tse nyenyane ebe o li roala ka tšepe e koahelang. Boloka moloko oa polokelo ka kamoreng e ka tlas'a lefatše kapa mabaleng a serame sa serame.

Pyatiminutka ea Jelly ea currant e khubelu le e ntšo, ea risepe ea mariha

Ho ke ke ha khoneha ho ananela boleng ba jelly ho tswa ho currant, ntle le ho e leka ka selae sa bohobe bo sa tsoa hloekisa kapa lekaneng la koro. Bohobe bo monate ba bohobe bo kopantsoeng le boima ba melee e bonolo ke monate o monate oa monate o monate le o bolila le monko o monate oa lehlabula. Mmm ...

Lisebelisoa tsa bohlokoa bakeng sa Recipe ea Jelly ea Mariha

• black currant - 500 g
• red currant - 500 g
• tsoekere - 1 lik'hilograma
• metsi a 300 ml

Mothati o latellanang bakeng sa recipe ea jelly currant nakong ea mariha

1. Li-monokotsoai tse hlophisitsoeng li hlatsoa hantle metsing a batang. Etsa li-currants tse khubelu le tse ntšo, li li kenya ka sekotlolo se tebileng sa koae 'me u pata ka litapole tse mashed.
2. Kenya metsi ho sejana ebe u belisa motsoako holim'a mocheso o lekanyelitsoeng. Ha u le moo, tšollela tsoekere 'me u tsoele pele ho hlohlelletsa ka botlalo.
3. Ha tsoekere e qhibiliha ka ho feletseng, tšoara li-jelly currant bakeng sa e meng ka metsotso e 5-10 ho chesa le ho beha ka thōko.
4. Metsotso e nyane ea litha e le nngwe e lokela ho hlatsuoa ka soda le ho etsoa ka mouoane. Fana ka jelly e chesang holim'a lijana, u li phuthe ka tlas'a likoahelo. Boloka polokelo sebakeng se pholileng se lefifi.

Ea e le hantle, ho na le e ngata e monate le e phetseng hantle monokotsoai. Hape hammoho le mekhoa ea likhetho ho bona. Empa jeme ea currant Pyatiminutka e lula e le mohato o le mong pele ho tse ling kaofela. E potlakile e lokiselitsoe mme kapele e nyamela tafoleng. Jeme e monate le jelly ho tloha currant e ntšo kapa e khubelu ho ea ka lipepepe tsa rona le lifoto le livideo li tla pheha esita le mocha.