- Khoho ea Chicken - likotoana tse 3-4
- Mahe a linotsi - 1 st. e nang le khaba
- Motsoako oa Soy - 2 lintho. likhaba
- Oli ea veine - 0.5 di-teaspoon
- Konofolo - 1-2 Zubchikov
- Sol - 1 Pinch
- Lijo tse nkhang hamonate - 2 Pinch (curry, paprika)
- Oli ea meroho - 1 Art. e nang le khaba
Khoba ea khoho ke lijo tseo bohle ba li ratang le tse ke keng tsa hlōleha. Hang ha li sa pheha - 'me li halikiloe, li bile li kenngoa. Le ka meroho, le hlama, le ka ontong, le thupeng. Ke fana ka tlhahiso ea hore u leke pheho e bonolo ho li-microwaves. Ho potlakile ebile ho monate. Metsotso e 20 feela u ka pheha maoto a likhoho - lijo tse monate tse chesang lijo tsa motšehare kapa lijo tsa motšehare. Kahoo, re tsoela pele. Mokhoa oa ho pheha maoto a likhoho ka ontong: 1. Mooto oa ka 'me o o omise ka thaole ea pampiri. 2. Etsa motsoako oa lisebelisoa tsohle. 3. Fumella ka ho feletseng moribo o hlahisoang ka letsoho le ho o kenya letsong la microwave. Koala sekwahelo. 4. Re beha leoto lohle ka ontong ebe re e beha ka metsotso e leshome ho fihlela re e-na le matla. 5. Tlosa sekwahelo 'me u khantše sebareng bakeng sa metsotso e meng e 10. Haeba u na le puso ea "Khoho e phehiloeng" - e sebelise. Re sebeletsa leoto le leng le le leng ka sejana se le seng kapa ka meroho - joalo ka ha u rata. Bon takatso!
Litšebeletso: 3-4