Dessert e thehiloeng ho yazhenka Ke etsa tlhahiso ea ho lokisetsa lijo tse tsoekere tse monate le tse nkhang hamonate tse tsoang burger. E na le monate o monate oa caramel ka lebaka la hore re itokiselitse ho itokisetsa boima ba motsoako oa lazhenka. Hape ntho e 'ngoe le e' ngoe e bonolo - ho kopanya lisebelisoa tsohle le ho fetoha tranelate e makatsang. Boiteko bo fokolang feela - mme lelapa lohle la hau le tla thabela lijo tse nang le lijo tse monate le tse monate. Tsoekere ena e kopantsoe ka ho phethahetseng le morara o omisitsoeng. Fokotsa lijo tse nang le lijo tse nang le li-dessert ka li-izmom tse lokiselitsoeng holimo - e tla ba mokhabiso oa eona ebe o fana ka litlhaloso tse eketsehileng tatso!
Lijo:- Ritazhenka 1000 ml
- Ho hlahisa leseli la 10 g
- Ho hlahisa mongobo o motsoako o 10 g
- Pululo ea phofo 4 tbsp. l.
- Butter 100 g
- K'hamme e monate ea 100 g
- Letsoai la 250 ml
- Mohato oa 1 Ho lokisa lijo tse tsoang kajezhenka re hloka lebese, lebese le nonneng, botoro, phofo ea tsoekere, morara o omisitsoeng, tranelate e bolila.
- Mohato oa 2 Kopanya lebese le lebese.
- Mohato oa 3 Tlisetsa mocheso o tlaase ho fihlela o phehile ntle le ho sitisa. Ho pholile.
- Mohato oa 4 Arola whey ho tloha bo-curd boima ho tswazzhenka, tšela se ka hare ho pan ka sekontiri se nang le gauze.
- Mohato oa 5 Kopanya oli le tsoekere e phofshoana. U otla le mohlahlobi ka boima bo bongata.
- Mohato oa 6 Eketsa tranelate e bolila le boima bo tsoang ho yazhenka.
- Mohato oa 7 Tlisa boemo bo botle bo nang le botsoako.
- Mohato oa 8 Fokotsa lijo tse hlahisang li-dessert kapa likhalase. Fafatsa ka lipeo tse omisitsoeng le tse omisitsoeng.