- tsoekere - 5 likhalase
- li-confectionery fat - 1 khalase
- mahe - likotoana tse peli
- tranelate e bolila - 1 khalase
- peel ea orange - lintho tse 4. likhaba
- phofo ea sehlopheng se phahameng ka ho fetisisa - 4 linoelo
- phofo - 2 Art. likhaba (li sila)
- phofo e bakang - 1 st. e nang le khaba
- soda le ho e-1 teaspoon
- letsoai - 1/4 diaspuni
- tsoekere e phofshoana - likopi tse 2
- lero la lamunu - 1/2 senoelo
- vanilla extract - 1 teaspoon
- metsi - 1 st. e nang le khaba
1. Lubella li-trays. Preheat ontong ho ea 175 ° C (350 ° F). 2. Letšolong le leholo kopanya tsoekere, mafura a li-confectionery, mahe le tranelate e bolila. Ho otla ho fihlela motsoako o fetoha o ts'oanang, o lekanang le o mong o tšoanang le tranelate e le bolila. Kenya likhaba tse 2 tsa khauta le 1/4 senoelo sa lero la lamunu; Otla ka ho feletseng. Ho khutlela morao. 3. Sejaneng se seng kopanya phofo ea mefuta e 'meli, phofo e bakang, soda le letsoai; butle-butle eketsa motsoako ho whisk e fetileng le e khutliselitsoeng ho fihlela ntho e 'ngoe le e' ngoe e tsoakane hantle. 4. Mokelikeli o jale setopong se lokisitsoeng sa ho baka se nang le teaspoon e nang le slide e ka thōko ea likhato tse hlano. Boha ka metsotso e 14 ho isa ho e 16, kapa ho fihlela metseng e qala ho sootho. Beha di-cookie ho grill mme u lumelle ho pholile. 5. Kopanong e nyenyane, kopanya tsoekere e phofshoana, sesepa se setseng le lero, vanilla le metsi, whisk ho fihlela motsoako o fetoha o tšoanang. A khabisa li-cooled cookies.
Litšebeletso: 15