Li-venison li ile tsa utsoa ka pitsa

Bakeng sa ho pheha, re hloka nama ea phoofolo ea nama, haholo-holo ka lesapo le lenyenyane. Lijo :

• nama - 500 Grams
• onion - sengoathoana se le seng
• litapole lipakeng - 2 likarolo
• letsoai, pepere, linoko - 1 Pinch
• Cranberries, Cranberries - 1 st. e nang le khaba

Litaelo

Bakeng sa ho pheha, re hloka nama ea phoofolo ea nama, haholo-holo ka lesapo le lenyenyane. E hlatsoe ka ho feletseng, e tlose lifiliming mme ue khaole likotoana. Ka mor'a moo, re kenya likotoana tsa nama ka pitsa ea letsopa, e neng e tšolotsoe ka oli ea limela kapa mafura. Beha pitsa ka ontong ebe o chesa ka mocheso o mofuthu ka lero la oona ho fihlela halofo e phehiloe. Ha nama e ntse e tsitsitsoe, re hloekisa litapole tse 'maloa ebe re li khaola likotoana. Re hloekisa hlooho ea eiee le ho hloekisoa hantle. Ka mor'a moo - litapole le lieiee re li kenya ka pitsa le nama le stew ho fihlela e loketse. Ka metsotso e leshome pele ho pheha, re kenya letsoai le lisebelisoa tse ling pitseng, ho latsoa, ​​hammoho le li-cranberries tse seng kae le li-cranberries. Re tlosa sejana se lokiselitsoeng ho tloha ka ontong 'me re se tlohelle hanyenyane. E ja hangata ho tsoa ka pitseng ka mokhoa o chesang.

Litšebeletso: 2-3