- phofo - Likotlolo tse 2 1/4
- lehe - sengoathoana se le seng
- makhooa a mahee - likotoana tse 5
- pomanaapole e pshatlehileng ka lero - 1 khalase
- rum e lefifi - 1 st. e nang le khaba
- tsoekere - 1 khalase
- phofo e bakang - 1 st. e nang le khaba
- Letsoai - likhaba tse 3/4
- botoro bo bonolo - 12 Art. likhaba
- ho kuta ka kokonate e monate - 1/4 st. likhaba
- botoro bo nolofalitsoeng - 6 st. likhaba (glaze)
- phofo ea tsoekere - linoelo tse 5 (glaze)
- lero la phaenapole - 3 st. likhaba (glaze)
- Tlatsoana ea phaenapole - 1 teaspoon (glaze)
- pineapple e omisitsoeng e omisitsoeng - 1/4 khalase (glaze)
- ho khabisa kokonate e monate - 2 likhalase (mokhabiso)
- likaroloana tse omisitsoeng tsa phaenapole - 16-18 Lijana (mokhabiso)
1. Preheat ontong ho likhato tse 160. Koala sebopeho ka ho kenngoa ha pampiri. Otla lehe le mahe a bosoeu hammoho ka sekotlolo. Kenya phaenapole e sithabetseng le rum, sephali. Ka sekotlolo se seholo, kopanya phofo, tsoekere, phofo e bakang le letsoai. Kenya botoro le whisk ho fihlela motsoako o shebahala joaloka lehlabathe le omileng. Butle-butle eketsa kopi e le 'ngoe ea lehe le phofo ebe o e otla ka lebelo le tlaase. Eketsa lebelo ho ea bohareng le ho shapa ho fihlela ho boreleli. Fokotsa lebelo 'me u kenye butle-butle motsoako oa lehe. E otla mohlabelisi ka lebelo le lekaneng bakeng sa metsotsoana e meng e 30. 2. Tlatsa likhahla tse ling tsa pampiri ka likhaba tse tharo tsa hlama. Bake ka metsotso e 13-15, ho fihlela khauta e khanyang ka 'mala. Lumella ho pholile ka botlalo. Ho etsa kofi, ka sekotlolo se seholo, sefahleho sa botoro le kopi e le 'ngoe ea tsoekere e phofshoana hammoho. Eketsa khalase e 'ngoe ea tsoekere e nang le tsoekere le sephali, ebe u eketsa lisebelisoa tsa phaenapole ebe u kopanya hantle. Eketsa khalase e 'ngoe ea tsoekere e phofshoana le sephali, eketsa hoo e ka bang halofo ea lero la phaenapole. Otla hantle ebe o eketsa khalase ea phofo. Otla, ebe u eketsa lero la phaenepa le setseng le tsoekere e phofshoana. Whisk ho fihlela e boreleli. Qetellong, eketsa phaenapole e khethiloeng 'me u kopanye. 3. Ho khabisa li-capkake ka li-glaze, shavings tsa kokonate le likaroloana tsa mananaana a omisitsoeng.
Litšebeletso: 6-8