Oli ea letsoai Ho thahasellisa le ho nkhang hamonate letsatsi le leng le le leng. Ka oli e joalo, herring ha e fetisetsoe ka boima bo lekaneng, empa e khaola ka sesepa se senyenyane. Li-inclusions tsa likotoana tsa herring li shebahala li thahasellisa haholo. Lintlha tsa bona tse monate tsa oli ena 'me li fana ka mosetareta, lero la lero la lemone le likarolo tse nyenyane tsa mahe a phehiloeng. E monate ha sengoathoana sa bohobe, se koetsoeng ka oli ea herring, se hlatsoa ka tee e chesang e nkhang hamonate!
Lijo:- Herring e salted 160 g
- Li-mahe kana 1 pc.
- Butter 200 g
- Mokhuta 1 tsp.
- Lero la lemone 2 tbsp. l.
- Fresh dill 30 g
- Mohato oa 1 Ho lokisetsa oli ea herring, re tla hloka herring, botoro, lehe, mosetareta, lemon, leloala.
- Mohato oa 2 Khaola herring ho tloha masapong le letlalo, khaola likotoana.
- Mohato oa 3 Ehe pheha, ebola 'me u khaole e le cube e nyane kamoo ho ka khonehang.
- Mohato oa 4 Kopanya oli le mosetareta o lokiselitsoeng. Ho sila ka ho feletseng.
- Mohato oa 5 Add phaella ho oli.
- Mohato oa 6 Eketsa lehe.
- Mohato oa 7 Eketsa lero la lemone.
- Mohato oa 8 Dill khabeloa chop, beha lijo cellophane. Holimo le oli ea boroso.
- Mohato oa 9 Fetolela boima ka cellophane ebe o kenngoa ka sehatsetsing ka hora e le 'ngoe.
- Mohato oa 10 Qetellong ea oli.