- Litapole - likotoana tse 4
- Letsoai - - Ho latsoa
- Carrot - 2 likotoana
- Sefu sa khōho - 700 Grams
- Kiwi - likotoana tse 3
- Cheese e tsuba - 200 Grams
- Lijo tsa Chicken - Lihlahisoa tse 4
- Meonnaise pakete - 1 Sekhahla
1. Pheha nama ea kana ka lebone, le pepere e ntšo le lekhasi la bay. Pheha lihora tse ka bang mashome a mane a metso e mehlano Nama e arohanngoa le masapo, re arohana ka li-fibers. Ka hona salate ke e bonolo haholoanyane. 2. Pheha mahe a phehiloeng ka thata, hloekisa khetla, pheha litapole le lihoete, pheha ka ho toba letlalong, pholile le peel. 3. A otla cheese ea pigtail mme u khaotse ho e senya. Haeba u sa rate cheese ea tsuba, e ka nkeloa sebaka ka Cheese Dutch kapa Russian. Re tšela cheese ka grater. Re arola lihlahisoa tsohle likarolo tse peli. 4. Nko ea mohloaare e ka sebelisoa ho e-na le lesela. Bohareng ba sejana re beha nkho. Karolo ea khoho e behoa ho pota nkho le e bolila. Fokotsa khanya e 'ngoe le e' ngoe. Halofo ea litapole e qhibiliha holim'a nama, letsoai le ho arola halofo ea lihoete. Re tšela mahe holim'a lihoete. Hasanya halofo ea chisi ea shabby. Re kenya grid ea mayonnaise. 5. Meroho e setseng e phunyeletsoa joalo: khōhō, kamora 'chisi, mahe, lihoete le litapole. 6. Salate ea salate e nang le mayonnaise, tlosa khala, e khabise ka likotoana tsa kiwi.
Litšebeletso: 6