Sopho e entsoeng ka onion puree

Re hloekisa eiee. Khabeloa chop le fry a meroho oli. Phahamisa phofo th Lisebelisoa:

• eiee - 2 kilogram
• phofo - lintho tse 4. likhaba
• moro oa khoho - 8 likhalase
• konofolo - meno a mabeli
• oli ea limela - 1/2 senoelo
• Dishe e thata - 150-200 Grams
• dill - 1 pinch
• parsley - 1 pinch
• pepere e ntšo - pinch e 1 (ho latsoa)
• letsoai - 1 Penya (ho latsoa)

Litaelo

Re hloekisa eiee. Khabeloa chop le fry a meroho oli. Phahamisa phofo ka sefate ka ho toba ka panong ea ho chesa. Pheha metsotso e 4 ka linako tse ling u hlohlelletsa. Letsoai. Eketsa konofolo e khabehileng ebe o tšollela moro. Pheha ka metsotso e ka bang 15. Sopho e lokela ho hlaha e teteaneng. Tlohela metsotso e 5 ka lehlakoreng le leng. Li arohane ka likotlolo tse nyane mme u sebetse. E mong le e mong ea sebetsang, eketsa grated chisi le khabeloa chopped meroho.

Litšebeletso: 2-4