Sopho e tsoang ho Turkey Tlatsong ea phepo e nepahetseng, lijana tse ngata tse ratoang li kotuloa ho tloha linthong tsa Turkey, e leng tse thahasellisang haholo ho latsoa mme li lekana feela le nonyana. Haeba u etsa sopho ena e sebelisa li-fillets 'me u se ke ua e khothalletsa ka mokhoa o sireletsehileng ka lijo tsa lesea, ho ba bang ke ba khothalletsa hore ho lokisoe moro o ruileng ho tswa ho li-shanks tsa Turkey.
Lijo:- Turkey e phunya maqiti a 2.
- Lipotlolo tsa liphio tse khubelu li ka khona
- Metsi a 2500 di ml
- Tomate spaghetti 300 g
- Aniee 1 pc.
- Litapole 4 li-pc.
- Letsoai 1 tbsp. l.
- Fresh dill 30 g
- Mohato oa 1 Ho etsa sopho eo u tla e hloka: li-shanks tsa Turkey, metsi, linaoa tse nang le makoetlisi, tomate masiana, eiee, litapole, meroho ea dill le letsoai.
- Mohato oa 2 Hlohlelletsa li-shanks tsa motlakase tlas'a metsi a omileng, a omeletseng 'me a kene ka metsi a tukang a letsoai.
- Mohato oa 3 Khabareng, peel le khabeloa khaola lieiee.
- Mohato oa 4 Ho elella bofelong ba ho pheha, khaola litapole ka likotoana tse kholo kapa likotoana.
- Mohato oa 5 Ka mora hora le halofo (ho itšetlehile ka boima ba 'mele le nako ea nonyana), ha manamane a tla ba nolofatsa ho tloha moro.
- Mohato oa 6 Qala litapole mme u phehe ho fihlela o etsoa.
- Mohato oa 7 Cool ka leoto le ka tlaase.
- Mohato oa 8 Tlosa letlalo, arola nama ho masapo 'me u khaola likoto.
- Mohato oa 9 Eketsa lieiee le nama e entsoeng ka letsoai ho litapole.
- Mohato oa 10 Ka mor'a metsotso e 5, eketsa linaoa, tomate meroho le meroho ea dill, pheha metsotso e meng e 5 'me sopho e se e loketse.