- Lekhutlo le Mokhutšoanyane - 1 Glass
- phofo - 1/2 senoelo
- letsoai - 1 teaspoon
- phofo e bakang - 1 st. e nang le khaba
- tsoekere - lintho tse 2. likhaba
- buttermilk - 1 khalase
- lebese - 1/2 senoelo
- soda le ho e-1/2 teaspoonfuls
- lehe - sengoathoana se le seng
- oli ea meroho - 1/4 Glass
- vanilla e nkiloeng - 1/2 teaspoonfuls
- omisitsoeng cranberries - 1 khalase
- li-pecan - 1/2 dikopi
- motsoako oa botoro e nolofalitsoeng - 1 Sekhahla (oli ea maple)
- sira ea maple - 2 st. likhaba (oli ea maple)
1. Preheat ove ho likhato tse 200. Kopanya sekotlolo se seholo sa phofo ea poone, phofo, letsoai le phofo ea ho baka. 2. Sejana se arohileng, kopanya botoro, lebese, lehe le soda le ho e. Khothalletsa lebese motsoako le phofo. 3. Eketsa mafura a meroho a qhibilihisitsoeng mme o kopanya hantle. 4. Eketsa lesela la vanilla, li-cranberries tse omisitsoeng le li-pecans tse khethiloeng. 5. Tšela motsoako ka bohobe bo nang le mini-mini kapa khala. Etsa bonnete ba hore li-cranberries li arolelitsoe kahare ka hlama karolong e 'ngoe le e' ngoe ea hlobo. 6. Bohobe bohobe ka 12-15 metsotso ho fihlela e le putsoa le khauta. Lumella ho pholile metsotsoana e seng mekae ka mor'a hore u tlosoe ka ontong, ebe u tlosa hlobo ebe u lumella ho pholile. 7. Ho lokisa oli ea maple, kopanya botoro e nolofalitsoeng ka sirapo ea maple. Bohobe bo futhumetseng bo sebelisoa ka oli ea 'mapa. Oli e ka etsoa esale pele 'me ea bolokoa ka sehatsetsing. 8. U ka boela ua tlotsa bohobe bo chesang ka ho toba ho tloha ka ontong le motsoako oa sirapo ea maple le botoro-e qhibilihisitsoeng - sena se tla fa bohobe tatso e khethehileng.
Litšebeletso: 12