Likhopo
- Cottage chisi - 500 g
- Ehe - 1 pc.
- Oli ea meroho -2 tbsp. likhaba
- Tsoekere - 2 tbsp. likhaba
- Pula - 1 khalase
- Vanillin - pinch
- Li-cream tse monate -1/2
- Letsoai
Ho pheha:
Feta koung ea cottage ka grinder ea nama kapa hlakola ka sieve. Fela ka sekotlolo se tebileng, eketsa halofo ea senoelo sa phofo, letsoai la tsoekere, vanillin le lehe. Hlohlelletsa. Beha boima ba motsoako boemong bo entsoeng ka phofo, ho kenngoa mokhose o teteaneng ebe o tšela li-coke tse 10 tse tšoaneng. E mong le e mong oa kaka e phofo, e fane ka sebōpeho sa metsi le mahlakore ka mahlakoreng ka bobeli ho fihlela mokokotlo o thehoa. Sebeletsa ka tranelate e bolila.
Vareniki e nang le cottage chisi
- Lebese - dikopi tse 2
- Mahe - li-pcs tse 2.
- Likhopi tse 2
- Tsoekere - 1 tbsp. e nang le khaba
- Butter - 1 tbsp. e nang le khaba
- Cottage chisi - 500 g
- Khalase e monate - 100 g
- Letsoai
Lehe le le leng le phunya lebese le batang, le eketsa teaspoon ea letsoai e sa phethoang. Eketsa phofo e sitsoeng mme u khumse hlama. Aroha lehe le leng ka protheine le yolk. Feta kottage chisi ka grinder ea nama, eketsa tsoekere, yolk, melted botoro, letsoai le kopanya hantle. Phunya hlama haholo ka letsoho, khaola likotlolo ho eona ka khalase, gresa e mong le e mong ka liprotheine tse shapuoa. Apare palo e 'ngoe le e' ngoe ea hlama ka teaspoon ea boima ba motsoako, kopanya lihlopha le zashipite. Pheha metsi a nang le letsoai le nang le letsoai. Ha li-dumplings li hlaha, li ntše ka jumper ebe li sebeletsa ka tranelate e bolila.
Lipancakes ka kottage chisi
- Cottage chisi - 100 g
- Mahe - li-pcs tse 2.
- Tsoekere - 2 tbsp.
- Lerumo - likopi tse 2
- Letsoai
- Lebese - 1 khalase
Tšela kahe lehe, eketsa 1 tbsp. khaba ea tsoekere, teaspoon e 1 ea letsoai, khalase ea lebese le batang. Hlohlelletsa. Butle-butle fafatsa phofo e sitsoeng, ka hloko u khumama e le hore ho se na maqhubu. Hlakola lebese le leng kaofela, le e kenye butle-butle. E futhumatsa ka oli mme o tšollele hlama holim'a eona e le hore e koahele pitsa e monate ka mocheso o mosesaane. Tšoara poto ea frying holim'a mocheso o mofuthu. Hang ha karolo e ka tlase ea pancake e koahetsoe le blanched, tlosa pancake ka thipa e tšesaane, 'me kapele u tšollele pata ka oli ebe u tšela hlama. Lipancake e tlameha ho ba tse fokolang haholo. Cheese ea morara bakeng sa ho tlatsa ho hlakola ka sieve, eketsa ho eona lehe la yolk, tsoekere, 1 teaspoon ea letsoai, lemon kapa lero la lamunu, hlahisa botoro le ho kopanya hantle. Ka lehlakoreng le omisitsoeng la pancake, beha 1 tbsp. Spoon the toppings le phuthela pancake ka enfelopo. Ho pancake ha e fetohe ha ho monya, grease ea ho qetela e kentsoeng ka mahe a makhooa. Liponkete li kenya pente e futhumetseng ka oli ea meroho le fry ho tloha mahlakoreng ka bobeli ho fihlela e le masoeu a masoeu. Sebeletsa chesang tafoleng.
Moriana o motle
- Cottage chisi - 500 g
- Khalase e monate - 3 tbsp. likhaba
- Serole -1 khalase
- Vanillin - 1-2 pinch
- Butter - 100 g
- Letsoai
- Li-berries, lialmonde, li-biscuits tsa almonde, li-pistachios, cocoa, sinamone, litholoana tse khaohileng, morara o omisitsoeng
Ho pheha:
Borose bo pontsoeng, khaola likotoana tse nyenyane, kenngoa ka saucepan le whisk ho fihlela e soeufala 'me e fetoha e monate. Kenya tsoekere, vanillin le letsoai la letsoai. Khothatsa hantle. Eketsa ka boima ka likaroloana tse nyenyane tsa chottage chisi le tranelate e bolila, o tsoela pele ho kopanya hantle. Beha lesela la cottage chisi ka sejana. U ka e khabisa ka monokotsoai o mocha kapa o omisitsoeng, lialmonde tse halikiloeng tse omisitsoeng, li-cookie tsa almond kapa li-pistachios tse hlabiloeng tse hlahisitsoeng holimo. U ka eketsa ka boima ba 'mele o 1 tbsp. e nang le khaba ea kocoa kapa teaspoon e 1 ea sinamone, hammoho le litholoana tse monate tse monate le morara o omisitsoeng. Pele u sebeletsa, beha kottage chisi sebakeng se batang.
Spaghetti e nang le kottage chisi
- Spaghetti - 400 g
- Butter -50 g
- Cottage chisi - 400 g
- Dill - makala a 'maloa
- Letsoai
Ho pheha:
Pheha spaghetti joalokaha ho bontšitsoe sephutheloana. E lahlele ka colander. Tšela botoro e qhibilihisitsoeng. Hlohlelletsa ka ntlo ea grate ea grated, e fafatse kilera ea khauta ebe u sebeletsa tafoleng.
Salate ea karoti le kottage chisi
- Lihoete - li-2 tse peli.
- Cottage chisi - 400 g
- Tsoekere -2 tbsp. likhaba
- Khalase e monate - 4 tbsp. likhaba
- Letsoai
Hlapa lihoete ka grater e ntle 'me u hloekise ka hloko ntlo ea chanka. Eketsa tsoekere le tranelate e bolila. Moriana o bonolo. Khothatsa hantle. Haeba u se mothetsi oa lijana tse monate, ho e-na le tsoekere, u ka beha konofolo e khabisitsoeng (li-loble tse 'maloa), meroho e hahiloeng hantle le pepere e mofubelu.
Libolo tsa li-cottage
Cottage chisi kopanya le tranelate e bolila, letsoai, pepere 'me e hlahise sephetho sa motsoako libolo 2 cm ka bophara. Khabeloa chop dill. Li-chisi tsa chisi tsa kotteng li phalla ka har'a limela tsa letsopa, fatše e omisitsoeng, tomate le curry.
- Letlalo le koaletsoeng 300 g
- Cream Cour
- Letsoai
- Dill
- Litamati tse omisitsoeng
- Curry
- Pepere e ntšo
Snack ka Segerike
- Koloe e kholo - li-5 tsa maqiti.
- Makhasi a salate - 50 g
- Letlapa le nang le majabajaba a mafura - 100 g
- Mehloaare e se nang likoting -50 g
- Parsley, eiee e tala
- Letsoai, pepere ea fatše
Ho pheha:
Khaola tomate halofo. Hlatsoa makhasi a salate mme o omme. Khaola mehloaare ka meketeng. Hlobisa ka parsley. Ka sejana se sephara, beha liiee tsa eiee e tala, ho tsona - lifate tsa mohloaare, lettuce makhasi, ebe li-halves tsa tamati. Letsoai, pepere ebe u eketsa chisi ea chisi.
Cottage cheese casserole
- Chisi ea kottage - 500 g
- Ehe - 1 pc.
- Khalase e monate - 3 tbsp. likhaba
- Tsoekere - 3 tbsp. likhaba
- Semolina - 2 tbsp. likhaba
- Lihlahisoa-100 g
- Vanillin -1-2 pinch
- Berry kapa sirapo ea litholoana - 1 khalase
- Butter - 3 tbsp. likhaba
- Breaded
- Ruskary
- Letsoai
Ka curd, kenya ka grinder nama, kenya 2 tbsp. akarelletsang likhaba tsa botorate e qhibilihisitsoeng, lehe le otliloeng, semolina, vanillin. Ke kopa letsoai. Hlahloba ka ho eketsa morara o omisitsoeng. Abela boima ba motsoako ka botoro e tlotsitsoeng 'me u fafatsoe lero le pholileng, u tebe holim'a metsi, u tlotse ka tranelate e bolila' me u fafatse oli. Ho noa ka ontong ka metsotso e 25-30. Sebeletsa chesang ka sirapo kapa tranelate e bolila.
Pampushki ea chate ea kottage le litapole
- Litapole - 400 g
- Cottage chisi - 400 g
- Ehe - 1 pc.
- Lerumo - likopi tse 2
- Oli ea meroho
- Cream Cour
Pheha litapole mme o tšela ka sieve e kholo. Tlosa chisi ea cottage ka sieve ebe u e kopanya le litapole tse mashed. Kenya lehe, 2 tbsp. likhaba tsa phofo. Letsoai le kopanya. Etsa libolo tsa 2-3 cm, ebe u li qeta ka phofo. Fry the dumplings ka oli e tala ea limela. Sebeletsa ho futhumatsa lipoleiti, fafatsa ka tranelate e bolila.
Toast le kottage chisi
- Bohobe-200 g
- Ehe - 2 pcs.
- Tsoekere - dikopi tse 2
- Likhalase tsa lebese -2
- Butter - 2 tbsp. likhaba
Bakeng sa boima ba motsoako:
- Cottage cheese - senoelo sa 3/4
- Tsoekere -2 tbsp. likhaba
- Ehe - 1 pc.
- Tsokolate e nang le grated - 1 tsp.
Ho pheha:
Hlatsoa mahe ka lebese le tsoekere. Bohobe bo arotsoe 'me bo kenngoe motsoako. Fry lilae tsa bohobe mahlakoreng ka bobeli ka botoro. Tlosa chisi ea cottage ka sieve, eketsa tsoekere, lehe le chokoleti e grated. Hlohlelletsa. Beha letšoao la chisi ea cottage holim'a li-croissants.
Li-eggplant tse nang le cottage chisi
- Li-eggplant tse khōlō - 700 g
- Cottage chisi - 200 g
- Zucchini - 300 g
- Pepere e khubelu e monate -1 maqheka.
- Lerumo - 1 tbsp. e nang le khaba
- Aniee -1 likarolo.
- Oli ea mohloaare 1 tbsp. e nang le khaba
- Konofolo - 2 clove
- Letsoai
- Basil
Onion finely chop le Fry oli ea mohloaare. Semela se entsoeng ka li-halves, se letsoai le ho robala ka metsotso e 30. Senya lero. Kenya li-eggplant ka mokhoa o tlotsitsoeng 'me u chehe ka ontong ho fihlela halofo e phehiloe. Tlosa makhasi, e kopanye le eiee le konofolo e sithabetseng. Lijo tse nang le motsoako oa li-eggplant. Holimo le liphali tse tšesaane tsa pelepele le zucchini. Bake ka ontong ho fihlela ho phehiloe. Beha chisi ea ntloaneng li-eggplant, khabisa ka makhasi a basil.
Omelette e nang le chate ea cottage le spinach
- Cottage chisi - 200 g
- Mahe - li-pcs tse 2.
- Lebese-125 ml
- Sipinachi - 50 g
- Butter - 60 g
- Letsoai
Lihoai li otloa ka lebese le letsoai, li tšela ka pane e monate, ho tlotsoa ka oli, eketsa makhasi a spinach le ho pata ho fihlela ho etsoa. Beha omelet holim'a poleiti, e kenngoe halofong, kenya mochine oa kottage e tlotsitsoeng ka holimo. Khabisa omelet ka spinach.
Li-sandwich tse chesang tse nang le cottage chisi
- Buns le dipeo tsa sesame -2 pcs.
- Cheese e nang le majoe a mafura -100 g
- Parmesan - 50 g
- Tamati - 1 pc.
- Basil ke lekala
- Pepere e motšo, letsoai, meroho
Khaola li-buns ka halofo. Cheese ea grate ka grater e kholo. Khaola tomate ka mebala. Chisi ea ntloana e kopanya le parmesan, pepere, kopanya. Bakeng sa halofo e 'ngoe le e' ngoe ea boima ba moqolo, 'me ho eona - li-circles tse peli tsa tamati, litlama tse senyehileng. Letsoai le lenyenyane. Hlatsang li-sandwich ka ontong ea preheated ka 150 ° C ka metsotso e 5-10. E khabisa ka makhasi a basil.
Letlalo la moriana oa cottage le cranberries
- Cottage e ntle ea fatše - 100 g
- Khalase e monate - 100 g
- Cowberry - 50 g
- Tsoekere
Koahela chisi ka sieve, eketsa tranelate e bolila le tsoekere, whisk ho fihlela boima ba junifomo bo thehoa. Cowberry hlatsoa, o omme, kopanya le curd sauce le whisk ho fihlela ts'ebetso ea tranelate e bolila. Hloekisa ka monokotsoai.
Moea oa cheese o chesang
- Cottage chisi - 100 g
- Motso oa horseradish - 100 g
- Metsoe - 3 g
- Lero la anyanisi - 5 ml
- Tsoekere, letsoai
Koala ka chisi ka grinder ea nama, eketsa tsoekere, mosetareta le letsoai, tsosa. Tšela lebese 'me u itšireletse ho fihlela e boreleli e pholileng boima bo fumanoa. Motso oa pere radish e hloekisoa, hlatsoa le fatše ka nyenyane grater. Ka har'a moriana oa curd, eketsa horseradish le lero la onion, whisk ho fihlela boima ba junifomo bo thehoa.
Pellet ea ntlo ea kottage le raese
- Cottage chisi - 500 g
- Rice - 200 g
- Walnuts 250g
- Likotomane tsa koro tsa koro -60 g
- Setlolo - 170 ml
- Lemon-pcs.
- Lihebe - likotoana tse 3.
- Moriri oa tamati -170 ml
- Butter - 100 g
- Pepere e mofubelu e khubelu, letsoai
Pheha raese, kopanya le chate ea kottage, linate tse sithabetseng, li-breadcrumbs tsa fatše le tranelate. Ho tswa ho lemon finyella lero la metsi, le e ekelle ho lekaneng le mahe, letsoai le pepere. Khothatsa ka ho feletseng. Motsoako o hlahisoang o kenngoa ka panopong e entsoeng ka fanting, butle le ho chesa ka ontong. Sebeletsa tafoleng, khaola likotoana tse 'maloa' me u tšollele langa le le lej sauce.
Cottage cheese pudding
- Cottage chisi - 500 g
- Butter - 60 g
- Likotlolo tsa 1/2 tsa sopho
- Semolina - tablespoons tse 2. likhaba
- Mahe - li-pc 4.
- Litholoana tse monate - 100 g
- Lihlahisoa - 50 g
- Orange peel
- Breadcrumbs
- Letsoai
Tlosa chisi ea kottage, eketsa mahe a linotši, tsoekere, lero la orange, semolina. Ke kopa letsoai. Hlahisa boima. Eketsa lifate tsa morara o hlatsoitsoeng, litholoana tse hlakiloeng le ho shapuoa ka makhooa a leqhoa ka har'a foam e teteaneng. Fetisetsa boima ba motsoako ho tlotsa 'me o fafatsoe ka sebōpeho sa breadcrumbs le ho chesa ka ontong. Sebeletsa chesang.
Liapole tse pentiloeng ka kottage chisi le morara o omisitsoeng
- Cottage chisi - 150 g
- Liapole - likotoana tse 8.
- Lihlahisoa - 100 g
- Butter - 40 g
- Tsoekere - 40-60 g
- Semolina - 20 g
- Li-yolk-maqiti a 5.
Khaola litlhōrō tsa liapole, tlosa motheo le karolo ea makhasi. Khabeloa ho senya nama. Cottage cheese e tšela ka sieve kapa e feta ka grinder ea nama. Hōlisa 'me u omise morara o omisitsoeng. Tlhase ea Cottage e kopane hantle le makhasi a liapole, morara o omisitsoeng, tsoekere, semolina, yolks le botoro e qhibilihisitsoeng. Liapole thepa ea boima ba likhahla, beha sebakeng sa ho baka ebe o chesa ka ontong.