- ea botoro - 1 khalase
- tsoekere - 1 senoelo
- phofo - 2 linoelo
- mahe - likotoana tse peli
- buttermilk - 1 khalase
- soda le ho e-1 teaspoon
- Li-orang - li-2 tse ling
- tsoekere e sootho - 1 senoelo
- tsoekere e sootho - 1 senoelo
1. Preheat ove ho likhato tse 190. Borose ea Whisk le tsoekere ka sekotlolo se tloaelehileng se nang le motsoako oa motlakase. Kenya mahe, otla hantle 'me u kopanya boima le phofo. 2. Hlakola soda ka botoro, ebe u eketsa hlama e phehiloeng hammoho le thollo ea lamunu. Khothatsa hantle ho fihlela o boreleli. Haeba o se na botoro, o ka eketsa kopi e 1 ea asene e tšoeu ka tlase ho 1 senoelo sa lebese. 3. Lubella hlobo ea 'mino' me u fafatse ka phofo ka phofo. Tlatsa liforomo tsa 2/3 tsa boima ba tsona. K'hope ena e hlahisa li-muffin tse 36 kapa mefuta e meholo e meraro. 4. Etsa li-muffin ka likhato tse 190 ho tloha ho 12 ho ea ho tse 17 (kapa metsotso e 20-25 bakeng sa likotlolo tsa kamehla) ho fihlela li-muffins li soeufala. 5. Ho lokisa mahlaseli a lamunu, ka sekotlolo se arohileng, kopanya tsoekere e sootho le lero ho tswa ho li-orang. Kopanya hantle boima. U lokela ho fumana ka senoelo. Tšollela ho qhoqha ka har'a li-muffin tse mofuthu.
Litšebeletso: 36