- Likotlo tsa likhoho - likotoana tse peli
- Ananese - 1 Sekhahla
- Ketchup - 100 Milliliters
- Motsoako oa soy - 100 milliliters
- Orange - sengoathoana se le seng
- Motsoako oa ginger 5cm - 1 Sekhahla
- Koro e tsoekere - 1 st. e nang le khaba
Lijo. Ntlha ea pele, re lokisetsa marinade, ho kopanya ketchup, lero la oli e le 'ngoe, soy sauce, tsoekere le ginger ginger. Chicken fillet hlatsoa shish kebabs. Re romela nama ea likhoho ho marinade ebe re tsamaea halofo ea hora. Ka li-skewers le tsona, khomarela likaroloana tsa manana-thollo le khoho. Abela li-skewers tsa rona ka pampiri ea ho baka, oiled. Re e romela ka ontong, re futhumetse ka likhato tse 200, halofo ea hora. E se e le motsotso oa 25 re qala ho shebella khoho e le hore e se ke ea omella. Hang ha khōhō e se e loketse - hang-hang u fumane shish kebabs ho tloha ka ontong 'me u sebetse ka ho toba ka skewers. Li-skewers tse nang le phaenepole li tsamaea hantle ka veine e khubelu. Bon takatso! :)
Litšebeletso: 6