- Li-eggplant - ligrama tse 600
- Oli ea oli ea li-milliliters tse 80
- Anyezi - 1 Sekhahla
- Nama ea kolobe - 300 Grams
- Khomo ea nama - 300 Grams
- White veine e omileng - 200 Milliliters
- Tomate - 400 Grams
- Litapole - 600 Grams
- Leoatle la Letsoai - 1 teaspoon
- Parsley - 2 diapole
- Letamone - 1/2 teaspoon
- Koro e tsoekere - 1/2 diaspuni
- Lebese - limilione tse 500
- Koro e na le ligrama tse 50
- Butter - 50 Grams
- Nutmeg Grated - 1/4 teaspoon
Li-eggplant li entsoe ka likarolo tse lesesaane (1-1.5 cm), li kentse pampiri ea ho baka, e fafatsoa ka oli ea mohloaare. Beha pan ka koloing ea preheated ho likhato tse 180 'me u bake ka metsotso e 30. Khabeloa u tšela onion 'me u phalle ho fihlela e hlakile. Nama ea nama ea nama ea nama ea nama ea nama ea nama ea nama ea nama ea nama ea nama ea nama ea nama ea nama ea kolobe le ea nama ea likhomo e ile ea khaoloa ka likotoana tse nyane, ' Monoana o motlakase re eketsa lero le monate ho e-oiee le ka monate ho fihlela tahlehelo ea moriti oa pinki. Latelang, tšela ka pane 200 ml ea omeletseng veine e tšoeu le stew tsohle, susumetsang maikutlo, hoo e ka bang metsotso e 20. Ka tomate, etsa sefapano (joaloka setšoantšong), ebe u ba theola metsotso e seng mekae ka metsing a belang. E ntša tomate letlalong. Litapole li tlameha ho khaoloa ka likotoana tse nyane ebe li kenngoa ho pate ea ho chesa ho ea ho eona. Solim le stew bakeng sa metsotso e 15-20. Eketsa linoko, tsosa le ho tlosa mocheso. Litapole li peeletsoe 'me li khaoletsoe ka lik'hilograma tse 0.5 cm. Li tšeloe ka letsoai ho fihlela halofo e phehiloe, letsoai. Re nka foromo ea ho baka, ha habobebe e le oli ka oli. Re kenya karolo e ka tlase ho likhae tse halikiloeng tsa litapole. Ebe o beha lesela la stuffing. Re lekana. Ha e le holimo, beha li-eggplant tse behiloeng. Tlatsa foromo ea bohobe ba béchamel bohobe. Bechamel sauce e lokiselitsoe ka tsela e latelang: Fry phofo le botoro, joale tšela lebese moo le mocheso ea mongobo, susumetsang maikutlo, ho fihlela teteaneng. Qetellong eketsa letsoai le nutmeg. Sebopeho sa ho baka le moussaka kenya ka ontong, ho futhumetse ho likhato tse 190, ebe o chesa metsotso e 35-40 mocheso ona. E entsoe! Sebeletsa moussaka le eggplant e ka ba chesang le e batang - ho ea kamoo u ratang kateng.
Litšebeletso: 5-6