Pela ka sinamone custard

Preheat ovene ho likhato tse 160. Tlosa li-pastry tse khutšoanyane tse nang le phofo. Lisebelisoa: Litaelo

Preheat ovene ho likhato tse 160. Tlosa sefate se sekhutšoanyane ka holim'a metsi a lekaneng ho fihlela boima ba 3 mm. Beha hlama ka sebopeho sa lisenthimithara tse 22, lumellana le metse. Koahela hlama ka pampiri e entsoeng ka letlalo mme u chesoe ho fihlela mongobo o mofubelu oa khauta, hoo e ka bang metsotso e 25. Tlosa letlalo ho chesa ho fihlela e le putsoa le khauta, hoo e ka bang metsotso e 15. Beha kaka ka grill ebe u lumella ho pholile ka ho feletseng. Tlisetsa tranelate, lebese, peo le vanilla pod, lithupa tsa sinamone le sinamone fatše ka sekotlolo se ka hare ho mohareng-mocheso o phahameng ho ea pheha. Tlosa mocheso, koahela 'me u emise metsotso e 20. Tlosa li-vanilla pod le lithupa tsa sinamone. E otla hammoho ma-yolks le tsoekere le mixer ka lebelo le bohareng, hoo e ka bang metsotso e 2. Eketsa motsoako o chesang oa tranelate le li-cornstarch. Otla ka whisk ho fihlela motsoako o fetoha o ts'oanang. Tšela motsoako ka sekhahla se setle holim'a pente e pholileng. Bake kaka ka metsotso e ka bang 50. Apare holim'a grate mme u lumelle ho pholile ka ho feletseng. Ho pholile ka sehatsetsing bonyane lihora tse 4 kapa bosiu bo le bong (molemo ho feta tsohle). Pele o sebeletsa, habobebe o fafatsa top ea kaka le fatamone fatše.

Litšebeletso: 10