Pie e kholo ka ho fetisisa ea apole Na u tseba hore pie e khōlōhali ea apole lefatšeng e phehiloe UK motseng oa Chewitts Farm. Tlas'a boeta-pele ba chef Glyn Mokreste. Bophahamo ba pie ba limithara tse 12, bophara ba limithara tse 7, bo ne bo bokoa ka lithane tse 13 tsa 66 kilogramme. Ka lebaka la ho etsoa ha pie ena ea matsatsi a 2, ho tloha ka 25 ho isa ho la 27 August 1982. Kajeno re ke ke ra beha litlaleho tsa lefats'e tšimong, empa ka potlako re lokisetsa "monate oa Senyesemane" o monate. Ho tlatsa mapheo a Apple ke mofuta oa khale bakeng sa linaha tse sa tšoaneng. Liapole ha li felle ho pholletsa le selemo, kahoo u ka khona ho itlhokomela kamehla le baratuoa ba hau ka pie e nkhang hamonate! Botle bo joalo bo loketse tee ea mantsiboea. Bon takatso!
Lijo:- Leruo, koro 250 g
- Li-flakes tsa oat 100 g
- Lebese 200 ml
- Butter 125 g
- Tsoekere 180g
- Nutmeg Ground 3 g
- Cinnamon fatše 0.25 tsp.
- Letsoai 1 pinch
- Pela ea tsoekere 1 tbsp. l.
- Apple likarolo tse 4.
- Lero la lemone la 3 tbsp. l.
- Tsoekere 2 tbsp. l.
- Butter 25 g
- Mohato oa 1 Ho etsa pie, re hloka: phofo ea koro, botoro, oats flakes, tsoekere, letsoai, lebese, liapole, lero la lemone, sinamone le nutmeg.
- Mohato oa 2 Qhibiliha botoro.
- Mohato oa 3 Qhibilihisa botoro ea botoro ka letsoai mme u hloekise phofo.
- Mohato oa 4 Eketsa li-flakes tsa oatmeal, fatše e hahiloeng hantle, 1/4 tsp. sinamone le pinch - kopanya ntho ka botlalo.
- Mohato oa 5 Add tsoekere.
- Mohato oa 6 Tšela lebese 'me u tsose hlama hantle.
- Mohato oa 7 Tsuba liapole. Apulo e 'ngoe le e' ngoe e arotsoe ka li-lobul 16 tse tšesaane. Fafatsa ka lero la lemone, u fafatse tsoekere 'me u tšollele botoro e qhibilihisitsoeng.
- Mohato oa 8 Preheat ove ho 220 ° C. Ka foromo e nang le oli (mofuta o ka boela oa fetisoa ka pampiri ea ho baka), beha hlama 'me u e romele sehong sa preheated ka metsotso e 10-15.
- Mohato oa 9 Fumana hlobo ho tsoa ka ontong. Beha liapole hlama 'me u khutlele ka ontong. Mocheso o lokela ho fokotsoa ho 180 ° C. Bake ho fihlela ho itokiselitse, ho tloha metsotso e 30 ho isa ho e 50 (ho itokisetsa ho hlahloba papaling). Nakong ea ho baka, ha ho hlokahala, koahela foromo ho tloha ka holimo le foil.
- Mohato oa 10 Tlosa pie e lokisitsoeng ho tloha ka ontong 'me u lumelle hore e pholile ka foromo. Ebe o apara sejana. Fafatsa ka tsoekere e phofshoana pele u sebeletsa.