- phofo - 1 khalase
- metsi - likopi tse 3
- lehe - sengoathoana se le seng
- k'habeche - sengoathoana se le seng
Khabeloa chop ea hop. Ho molemo ho tla ba ho hong ho feta ho honyenyane haholo. Re roba lehe ka sekotlolo se seholo. Tšela ka phofo le metsi. E otla motsoako ka whisk ho fihlela e tšoana. Re eketsa hop e khaotsoeng. Preheat lero le chesang (ka ho khetheha Teflon). Cooking stuffing. Hlatsoa nama ea nama ea kolobe (barbecue), eketsa pepere e nyenyane ea bell, eiee, li-mushroom, parsley le li-eiee tse tala (tsohle tse khaotsoeng hantle). Lahlela "salate" sebakeng se chesang ka oli e chesang. Hlohlelletsa le ho tšela ho tlatsa bohareng ba pan. Ebe u beha k'habeche ka holim 'a eona' me u koahe tsohle ka hlama. Beha mollo o tloaelehileng. Ka mora metsotso e 5, phetla pizza. Re pheha metsotso e 5-10. Abela sejana ka sephara sephara mme ka seatla se bulehileng a tšollele Okonomiyaki mongobo le mayonnaise. Thabela tatso e hlollang. Pizza e loketse!
Litšebeletso: 2