Pokotlolo ea Orange

Mahobe a litholoana a monate haholo.


Bakeng sa likotoana tse 12:

260 g phofo
Di-teaspoon tse 2 tsa phofo ea ho baka
1/2 tsp soda
2 tsp. Peele ea orange e grated
Li-orang tse 3 tse se nang boholo
1 lehe
150 g ya tsoekere e mosehla
0,1 L ea oli ea meroho e sa jeleng paate
0,25 l ea botoroako

Bakeng sa foromo:

oli ea meroho kapa liforomo tse 12 tsa pampiri

Ela hloko mocheso oa ontong qalong ea ho baka. Ho lokisa setofo ke ntho ea bohlokoa ka ho khethehileng bakeng sa koloi e tloaelehileng ea motlakase - ka ontong e futhumetseng hlama e ntle. Ka mora metsotso e 10-15 o ka fokotsa mocheso ho 160 ° C.

Litokisetso

  1. Preheat oven ho 180 ° C. Ho teba ka sethopo sa ho baka bakeng sa li-muffins, mefuta ea mafura kapa libaka tsa pampiri.
  2. Phahamisa phofo ka sekotlolo ebe u se kopanya ka botlalo ka phofo ea baking, soda le lekhapetla la lamunu.
  3. Li-oranges li hloekisitsoe, li arotsoe ka lilae, li se na peele ebe lia khaoloa likotoana.
  4. Ehe e otloa ka sekotlolo se seholo, eketsa tsoekere, oli ea meroho, botoroakoli, likotoana tsa lamunu le ho kopanya hantle. Holimo le phofo 'me u kopanye hape ka bonolo.
  5. Hlama e arotsoe ka likotoana tsa boholo bo lekaneng mme e kenngoa ka grooves ka lakane bakeng sa ho baka likomkomere. Boha bohareng ba ontong ka metsotso e 20-25 ho fihlela e le putsoa e khauta.
  6. Tlohela likotlolo holim'a lakane bakeng sa metsotso e meng e 5, ebe u fetela sejana ebe u sebeletsa mofuthu tafoleng.
Bon takatso!